Towards achieving circularity and sustainability in feeds for farmed blue foods
The aims of this review are to describe the role of 'blue‐food production'(animals, plants and
algae harvested from freshwater and marine environments) within a circular bioeconomy …
algae harvested from freshwater and marine environments) within a circular bioeconomy …
[HTML][HTML] Insects as a feed ingredient for fish culture: Status and trends
Fish culture plays an important role in supplying high-quality proteins and omega-3 (n-3)
long-chain polyunsaturated fatty acids. Aquaculture has been the fastest growing sector in …
long-chain polyunsaturated fatty acids. Aquaculture has been the fastest growing sector in …
Dietary and therapeutic benefits of edible insects: A global perspective
CM Tanga, S Ekesi - Annual Review of Entomology, 2024 - annualreviews.org
Edible insects are gaining traction worldwide for research and development. This review
synthesizes a large and well-established body of research literature on the high nutritional …
synthesizes a large and well-established body of research literature on the high nutritional …
[HTML][HTML] Recent advances in the utilization of insects as an ingredient in aquafeeds: A review
The aquafeed industry continues to expand in response to the rapidly growing aquaculture
sector. However, the identification of alternative protein sources in aquatic animal diets to …
sector. However, the identification of alternative protein sources in aquatic animal diets to …
A systematic review of the nutrient composition, microbiological and toxicological profile of Acheta domesticus (house cricket)
Acheta domesticus is an insect offering several nutritional and technological opportunities
for the food industry. After a positive safety assessment as novel foods by the European …
for the food industry. After a positive safety assessment as novel foods by the European …
[HTML][HTML] Fats and major fatty acids present in edible insects utilised as food and livestock feed
Common food sources including meat, fish and vegetables are the main source of fats and
fatty acids required by human body. Edible insects such as worms, locusts, termites, crickets …
fatty acids required by human body. Edible insects such as worms, locusts, termites, crickets …
Fishmeal Dietary Replacement Up to 50%: A Comparative Study of Two Insect Meals for Rainbow Trout (Oncorhynchus mykiss)
F Melenchón, E de Mercado, HJ Pula, G Cardenete… - Animals, 2022 - mdpi.com
Simple Summary The reduction of dependence on fishmeal as a main protein source for
aquafeeds remains a big problem in reaching sustainable aquaculture. Several alternatives …
aquafeeds remains a big problem in reaching sustainable aquaculture. Several alternatives …
The current state of research and potential applications of insects for resource recovery and aquaculture feed
Concerns about fishmeal use and its ecological footprints must be addressed for the
aquaculture industry to move on as a sustainable food production sector. Through recent …
aquaculture industry to move on as a sustainable food production sector. Through recent …
Complementarity of insect meal and poultry by-product meal as replacement for fishmeal can sustain the production performance of European perch (Perca fluviatilis) …
HQ Tran, EW von Siebenthal, JB Luce, TT Nguyen… - Aquaculture, 2024 - Elsevier
Defatted black soldier fly (Hermetia illucens)(DHI) and poultry by-product meal (PBM) were
used in tandem to substitute fishmeal in diets for European perch (Perca fluviatilis) in the …
used in tandem to substitute fishmeal in diets for European perch (Perca fluviatilis) in the …
The potential impacts by the invasion of insects reared to feed livestock and pet animals in Europe and other regions: a critical review
While the use of alien insect species for food and feed can help to alleviate protein shortage
and provide for a more sustainable feed production, their invasive potential should be …
and provide for a more sustainable feed production, their invasive potential should be …