Diet has a pivotal role in sha** the composition, function and diversity of the gut
microbiome, with various diets having a profound impact on the stability, functionality and …

The role of the intestinal microbiota as a regulator of gut-brain axis signalling has risen to
prominence in recent years. Understanding the relationship between the gut microbiota, the …

Parkinson's disease (PD) may start in the gut and spread to the brain. To investigate the role
of gut microbiome, we conducted a large-scale study, at high taxonomic resolution, using …

Depression is the most common mental disorder and a leading cause of disability
worldwide. Despite abundant research, the precise mechanisms underlying the …

Short-chain fatty acids (SCFAs) are the main metabolites produced by bacterial fermentation
of dietary fibre in the gastrointestinal tract. The absorption of SCFAs is mediated by substrate …

The gut microbiota are mainly composed of Bacteroidetes and Firmicutes and are crucial for
metabolism and immunity. Muribaculaceae are a family of bacteria within the order …

Microbiota-induced tumorigenesis is well established in solid tumors of the gastrointestinal
tract but rarely explored in hematologic malignancies. To determine the role of gut …

The prevalence of brain disorders, including stress-related neuropsychiatric disorders and
conditions with cognitive dysfunction, is rising. Poor dietary habits contribute substantially to …

Background Succinate is produced by both human cells and by gut bacteria and couples
metabolism to inflammation as an extracellular signaling transducer. Circulating succinate is …

Alzheimer's disease (AD) is a fatal progressive neurodegenerative disease. Despite
tremendous research efforts to understand this complex disease, the exact pathophysiology …