Large-scale production of microalgae and their bioactive compounds has steadily increased
in response to global demand for natural compounds. Spirulina, in particular, has been used …

In recent years, researches on selenium nanoparticle have gained more attention due to its
important role in many physiological processes. Generally, selenium nanoparticle has a …

Rational design of potent antioxidative agent with high biocompatibility is urgently needed to
treat ischemic reperfusion-induced ROS-mediated cerebrovascular and neural injury during …

Phycocyanins (PCYs) are a group of luxuriant bioactive compounds found in blue-green
algae with an estimated global market of about US $250 million within this decade. The …

Nanotechnology is defined as the branch of science dealing with extremely small-sized
particles with a size in the range of 1–100 nm, which are termed nanoparticles. Due to the …

Arthrospira platensis is a filamentous cyanobacterium of the class Cyanophyceae and is the
most cultivated photosynthetic prokaryote. It is used in the pharmaceutical sector, medicine …

Despite being more popular for biofuel, microalgae have gained a lot of attention as a
source of biomolecules and biomass for feed purposes. Algae farming can be established …

The highly nutritional and ecofriendly Spirulina (Arthrospira platensis) has hypolipidemic,
hypoglycemic, and antihypertensive properties. Spirulina contains functional compounds …

Phycocyanin isolated from marine organisms has the characteristics of high efficiency and
low toxicity, and it can be used as a functional food. It has been reported that phycocyanin …

Spirulina is a single-cell protein rich in all essential nutrients and vitamins and can be used
to produce functional food. In fact, one of the most important problems in the food industry is …