Antimicrobial resistance in aquaculture: Occurrence and strategies in Southeast Asia
Aquaculture is a highly important and expanding industry in Southeast Asia (SEA). An
upcoming problem is the emergence of antibiotic resistant pathogens due to the unchecked …
upcoming problem is the emergence of antibiotic resistant pathogens due to the unchecked …
Managing the microbiological safety of tilapia from farm to consumer
Tilapia stands out as one of the most extensively farmed and consumed fish species
globally, valued for its ease of preparation and relative affordability. Although tilapia is a …
globally, valued for its ease of preparation and relative affordability. Although tilapia is a …
Vibrio parahaemolyticus: Exploring its Incidence in Malaysia and the Potential of Streptomyces sp. as an Anti-Vibrio Agent
As the world recovers from the COVID-19 pandemic, concern remains for future potential
outbreaks because of the persisting effects of climate change, including the proliferation of …
outbreaks because of the persisting effects of climate change, including the proliferation of …
Antimicrobial resistance profiles of salmonella spp. and escherichia coli isolated from fresh nile tilapia (oreochromis niloticus) fish marketed for human consumption
Background Salmonella spp. and pathogenic strains of Escherichia coli are among the
major foodborne zoonotic pathogens. These bacterial pathogens cause human illnesses …
major foodborne zoonotic pathogens. These bacterial pathogens cause human illnesses …
A multi-pronged approach to assessing antimicrobial resistance risks in coastal waters and aquaculture systems
Antimicrobial resistance (AMR) is a global challenge that has impacted aquaculture and
surrounding marine environments. In this study, a year-long monitoring program was …
surrounding marine environments. In this study, a year-long monitoring program was …
Antimicrobial resistance, virulence profile, and genetic analysis of ESBL-producing Escherichia coli isolated from Nile tilapia in fresh markets and supermarkets in …
This study investigated the prevalence and antimicrobial resistance (AMR) of Escherichia
coli (E. coli) in Nile tilapia from fresh markets and supermarkets. A total of samples (n= 828) …
coli (E. coli) in Nile tilapia from fresh markets and supermarkets. A total of samples (n= 828) …
Public health concern of antimicrobial resistance and virulence determinants in E. coli isolates from oysters in Egypt
The emergence of critical-priority E. coli, carrying a wide array of resistance and virulence
factors through food sources, poses a significant challenge to public health. This study …
factors through food sources, poses a significant challenge to public health. This study …
High prevalence of multidrug-resistant Escherichia coli in retail aquatic products in China and the first report of mcr-1-positive extended-spectrum β-lactamase …
S Zhang, Y Huang, G Yang, Q Wu, J Zhang… - International Journal of …, 2024 - Elsevier
Contamination of food by multidrug-resistant (MDR) bacteria is a potential threat to
consumers. Aquatic products are increasingly consumed due to their high value and rich …
consumers. Aquatic products are increasingly consumed due to their high value and rich …
Change of antibiotic resistance in Vibrio spp. during shrimp culture in Shanghai
J Liu, Q Wu, H Xu, Y Pan, PK Malakar, Y Zhao, Z Zhang - Aquaculture, 2024 - Elsevier
The judicious application of antibiotics in shrimp aquaculture is vital for addressing bacterial
infections, yet monitoring bacterial resistance during distinct aquaculture phases remains …
infections, yet monitoring bacterial resistance during distinct aquaculture phases remains …
[HTML][HTML] Charting the aquaculture internet of things impact: Key applications, challenges, and future trend
Aquaculture plays a pivotal role in global food production, grappling with distinct hurdles in
water quality, feeding operation, and disease control. Efficient management of these core …
water quality, feeding operation, and disease control. Efficient management of these core …