Bacterial cellulose (BC) is recognized as a multifaceted, versatile biomaterial with abundant
applications. Groups of microorganisms such as bacteria are accountable for BC synthesis …

Bacterial cellulose (BC) is ultrafine, nanofibrillar material with an exclusive combination of
properties such as high crystallinity (84%–89%) and polymerization degree, high surface …

Kombucha tea is made by aerobically fermenting a sweetened tea infusion with a kombucha
culture, a symbiotic culture of bacteria and yeasts. The resulting beverage is usually non …

Bacterial cellulose (BC) is a promising biomaterial due to its specific and excellent
properties such as high cellulose purity, mechanical strength, high crystallinity and …

Bacterial cellulose (BC) represents a novel bio-origin nonomaterial with its unique
properties having diverse applications. Increased market demand and low yield are the …

Bacterial cellulose (BC) is a biopolymer of great significance to the medical, pharmaceutical,
and food industries. However, a high concentration of carbon sources (mainly glucose) and …

This review covers the use of nanocelluloses in water treatment applications with particular
focus on membranes and filters made either entirely from (nano) cellulose or in composite …

Bacterial exopolysaccharides (EPSs) are an essential group of compounds secreted by
bacteria. These versatile EPSs are utilized individually or in combination with different …

Bacterial cellulose (BC) membranes produced from biomass are emerging as an eco-
friendly solution for water decontamination. The abundance of hydroxyl groups and the high …

The aim of this review is to provide an overview of recent findings related to bacterial
cellulose application in bio-packaging industry. This constantly growing sector fulfils a major …