[HTML][HTML] Mitigating soil salinity stress with gypsum and bio-organic amendments: A review

SK Bello, AH Alayafi, SG Al-Solaimani… - Agronomy, 2021 - mdpi.com
Salinity impedes soil and crop productivity in over 900 million ha of arable lands worldwide
due to the excessive accumulation of salt (NaCl). To utilize saline soils in agriculture …

[HTML][HTML] Revisiting sulphur—The once neglected nutrient: It's roles in plant growth, metabolism, stress tolerance and crop production

T Zenda, S Liu, A Dong, H Duan - Agriculture, 2021 - mdpi.com
Sulphur plays crucial roles in plant growth and development, with its functions ranging from
being a structural constituent of macro-biomolecules to modulating several physiological …

Comprehensive review of the basic chemical behaviours, sources, processes, and endpoints of trace element contamination in paddy soil-rice systems in rice-growing …

W Ali, K Mao, H Zhang, M Junaid, N Xu… - Journal of Hazardous …, 2020 - Elsevier
Rice is the leading staple food for more than half of the world's population, and
approximately 160 million hectares of agricultural area worldwide are under rice cultivation …

Sulfur homeostasis in plants

Q Li, Y Gao, A Yang - International Journal of Molecular Sciences, 2020 - mdpi.com
Sulfur (S) is an essential macronutrient for plant growth and development. S is majorly
absorbed as sulfate from soil, and is then translocated to plastids in leaves, where it is …

Application of zeolites for sustainable agriculture: a review on water and nutrient retention

SAA Nakhli, M Delkash, BE Bakhshayesh… - Water, Air, & Soil …, 2017 - Springer
Develo** urbanization, water shortage, watercourse pollution, and demands for more food
due to population growth require a more efficient water irrigation and fertilizer application …

[書籍][B] Handbook of plant nutrition

AV Barker, DJ Pilbeam - 2015 - books.google.com
This new edition provides current information on the nutritional requirements of world crops.
It presents research on the acquisition, accumulation, transport, and functions of chemical …

Biofortification of crops with seven mineral elements often lacking in human diets–iron, zinc, copper, calcium, magnesium, selenium and iodine

PJ White, MR Broadley - New phytologist, 2009 - Wiley Online Library
The diets of over two‐thirds of the world's population lack one or more essential mineral
elements. This can be remedied through dietary diversification, mineral supplementation …

Physiological functions of mineral macronutrients

FJM Maathuis - Current opinion in plant biology, 2009 - Elsevier
Plants require calcium, magnesium, nitrogen, phosphorous, potassium and sulfur in
relatively large amounts (> 0.1% of dry mass) and each of these so-called macronutrients is …

Regulation of amino acid metabolic enzymes and transporters in plants

R Pratelli, G Pilot - Journal of experimental botany, 2014 - academic.oup.com
Amino acids play several critical roles in plants, from providing the building blocks of
proteins to being essential metabolites interacting with many branches of metabolism. They …

Biofortification and bioavailability of Zn, Fe and Se in wheat: present status and future prospects

PK Gupta, HS Balyan, S Sharma, R Kumar - Theoretical and Applied …, 2021 - Springer
Key message Knowledge of genetic variation, genetics, physiology/molecular basis and
breeding (including biotechnological approaches) for biofortification and bioavailability for …