DNA barcoding as a new tool for food traceability

A Galimberti, F De Mattia, A Losa, I Bruni… - Food research …, 2013 - Elsevier
Food safety and quality are nowadays a major concern. Any case of food alteration,
especially when reported by the media, has a great impact on public opinion. There is an …

The campaign to DNA barcode all fishes, FISH‐BOL

RD Ward, R Hanner, PDN Hebert - Journal of fish biology, 2009 - Wiley Online Library
FISH‐BOL, the Fish Barcode of Life campaign, is an international research collaboration that
is assembling a standardized reference DNA sequence library for all fishes. Analysis is …

Assessment of BOLD and GenBank–Their accuracy and reliability for the identification of biological materials

KA Meiklejohn, N Damaso, JM Robertson - PloS one, 2019 - journals.plos.org
Taxonomic identification of biological materials can be achieved through DNA barcoding,
where an unknown “barcode” sequence is compared to a reference database. In many …

Check your cultures! A list of cross‐contaminated or misidentified cell lines

A Capes‐Davis, G Theodosopoulos… - … journal of cancer, 2010 - Wiley Online Library
Continuous cell lines consist of cultured cells derived from a specific donor and tissue of
origin that have acquired the ability to proliferate indefinitely. These cell lines are well …

Identifying Canadian freshwater fishes through DNA barcodes

N Hubert, R Hanner, E Holm, NE Mandrak, E Taylor… - PLoS one, 2008 - journals.plos.org
Background DNA barcoding aims to provide an efficient method for species-level
identifications using an array of species specific molecular tags derived from the 5′ region …

DNA barcoding of marine metazoa

A Bucklin, D Steinke… - Annual review of marine …, 2011 - annualreviews.org
More than 230,000 known species representing 31 metazoan phyla populate the world's
oceans. Perhaps another 1,000,000 or more species remain to be discovered. There is …

A DNA mini-barcoding system for authentication of processed fish products

S Shokralla, RS Hellberg, SM Handy, I King… - Scientific Reports, 2015 - nature.com
Species substitution is a form of seafood fraud for the purpose of economic gain. DNA
barcoding utilizes species-specific DNA sequence information for specimen identification …

DNA barcoding detects market substitution in North American seafood

EHK Wong, RH Hanner - Food Research International, 2008 - Elsevier
Seafood authentication and food safety concerns are a growing issue in today's global
marketplace, although traditional morphology-based identification keys and existing …

DNA‐based methods for the identification of commercial fish and seafood species

RS Rasmussen, MT Morrissey - … in food science and food safety, 2008 - Wiley Online Library
The detection of species substitution has become an important topic within the food industry
and there is a growing need for rapid, reliable, and reproducible tests to verify species in …

Enhanced primers for amplification of DNA barcodes from a broad range of marine metazoans

J Lobo, PM Costa, MAL Teixeira, MSG Ferreira… - BMC ecology, 2013 - Springer
Background Building reference libraries of DNA barcodes is relatively straightforward when
specifically designed primers are available to amplify the COI-5P region from a relatively …