Phosphorus (P) is one of the essential macronutrients for plant growth, being a highly
required resource to improve the productive performance of several crops, especially in …

Botrytis cinerea is a phytopathogenic fungus responsible for economic losses from USD 10
to 100 billion worldwide. It affects more than 1400 plant species, thus becoming one of the …

Gray mold is a devastating disease during the growth of strawberries, which markedly affects
strawberry yield and quality. Accurate, rapid, and nondestructive recognition in the early …

This project reports a simple procedure for the synthesis and characterization of neodymium
on MCM‐41 magnetic nanoparticles (MNPs) as a reusable nanocatalyst. First, magnetite …

Endophytic bacteria inevitably form mutualistic relationships with plants and supply
numerous benefits without causing peripheral infection or adverse effects on their host. They …

In this study, 24 indole derivatives containing 1, 3, 4-thiadiazole were discovered and
synthesized. The target compounds' antifungal efficacy against 14 plant pathogenic fungal …

Reduction of plant growth, yield and quality due to diverse environmental constrains along
with climate change significantly limit the sustainable production of horticultural crops. In this …

Volatile organic compounds (VOCs) produced by microorganisms are considered promising
environmental-safety fumigants for controlling postharvest diseases. Ceratocystis fimbriata …

Postharvest decay in fruits and vegetables caused by fungal pathogens such as Botrytis
cinerea leads to substantial economic losses. The decay caused by B. cinerea can be …

The growing demand for organic and pesticide-free food has prompt the adoption of
biological strategies for controlling postharvest diseases. While strawberries are appreciated …