Impact of gut microbiome on skin health: gut-skin axis observed through the lenses of therapeutics and skin diseases
The human intestine hosts diverse microbial communities that play a significant role in
maintaining gut-skin homeostasis. When the relationship between gut microbiome and the …
maintaining gut-skin homeostasis. When the relationship between gut microbiome and the …
High-fat, western-style diet, systemic inflammation, and gut microbiota: a narrative review
IJ Malesza, M Malesza, J Walkowiak, N Mussin… - Cells, 2021 - mdpi.com
The gut microbiota is responsible for recovering energy from food, providing hosts with
vitamins, and providing a barrier function against exogenous pathogens. In addition, it is …
vitamins, and providing a barrier function against exogenous pathogens. In addition, it is …
Diet and the human gut microbiome: an international review
This review summarizes the key results of recently published studies on the effects of dietary
change and nutritional intervention on the human microbiome from around the world …
change and nutritional intervention on the human microbiome from around the world …
The microbiota–gut–brain axis: pathways to better brain health. Perspectives on what we know, what we need to investigate and how to put knowledge into practice
The gut and brain link via various metabolic and signalling pathways, each with the potential
to influence mental, brain and cognitive health. Over the past decade, the involvement of the …
to influence mental, brain and cognitive health. Over the past decade, the involvement of the …
Food as medicine: targeting the uraemic phenotype in chronic kidney disease
The observation that unhealthy diets (those that are low in whole grains, fruits and
vegetables, and high in sugar, salt, saturated fat and ultra-processed foods) are a major risk …
vegetables, and high in sugar, salt, saturated fat and ultra-processed foods) are a major risk …
Shifts on gut microbiota associated to mediterranean diet adherence and specific dietary intakes on general adult population
I Garcia-Mantrana, M Selma-Royo… - Frontiers in …, 2018 - frontiersin.org
There is increasing evidence for the interaction between gut microbiome, diet, and health. It
is known that dysbiosis is related to disease and that most of the times this imbalances in gut …
is known that dysbiosis is related to disease and that most of the times this imbalances in gut …
Fermented foods as a dietary source of live organisms
The popularity of fermented foods and beverages is due to their enhanced shelf-life, safety,
functionality, sensory, and nutritional properties. The latter includes the presence of …
functionality, sensory, and nutritional properties. The latter includes the presence of …
Inflammation–nature's way to efficiently respond to all types of challenges: implications for understanding and managing “the epidemic” of chronic diseases
Siloed or singular system approach to disease management is common practice,
develo** out of traditional medical school education. Textbooks of medicine describe a …
develo** out of traditional medical school education. Textbooks of medicine describe a …
The microbiota–gut–brain axis in obesity
Changes in microbial diversity and composition are increasingly associated with several
disease states including obesity and behavioural disorders. Obesity-associated microbiota …
disease states including obesity and behavioural disorders. Obesity-associated microbiota …
Ultra-processed foods, incident overweight and obesity, and longitudinal changes in weight and waist circumference: the Brazilian Longitudinal Study of Adult Health …
Objective: To evaluate the association of ultra-processed food (UPF) consumption with gains
in weight and waist circumference, and incident overweight/obesity, in the Brazilian …
in weight and waist circumference, and incident overweight/obesity, in the Brazilian …