Climatic variability has been acquiring an extensive consideration due to its widespread
ability to impact food production and livelihoods. Climate change has the potential to …

All around the world, inequalities persist in the complex web of social, economic, and
ecological factors that mediate food security outcomes at different human and institutional …

The contribution of aquatic animal protein to the global, animal-source protein supply and
the relative importance of aquaculture to capture fisheries in supplying this protein is …

The current food system (production, transport, processing, packaging, storage, retail,
consumption, loss and waste) feeds the great majority of world population and supports the …

Agriculture plays an important role in sustaining all human activities. Major challenges such
as overpopulation, competition for resources poses a threat to the food security of the planet …

The changing climate scenarios harshen the biotic stresses including boosting up the
population of insect/pest and disease, uplifting weed growth, declining soil beneficial …

Agriculture and climate change are internally correlated with each other in various aspects,
as climate change is the main cause of biotic and abiotic stresses, which have adverse …

Microplastic debris is a prevalent global pollutant that poses a risk to marine organisms and
ecological processes. It is also suspected to pose a risk to marine food security; however …

This study examines the scope and depth of research on the five major types of risks in
agriculture, and the extent to which those studies have addressed the impacts of, and …

Considering the detrimental environmental impact of current food systems, and the concerns
raised about their sustainability, there is an urgent need to promote diets that are healthy …