Achieving nutritional security in India through iron and zinc biofortification in pearl millet (Pennisetum glaucum (L.) R. Br.)

T Singhal, C Tara Satyavathi, SP Singh… - … and Molecular Biology …, 2022 - Springer
The health problems caused by iron (Fe) and zinc (Zn) deficiency plague develo** and
underdeveloped countries. A vegetarian person mainly depends on cereal based diet with …

Process optimization and oxidative stability of omega-3 ice cream fortified with flaxseed oil microcapsules

A Gowda, V Sharma, A Goyal, AK Singh… - Journal of food science …, 2018 - Springer
Microencapsulated flaxseed oil powder (MFOP) was supplemented for the fortification of α-
linolenic acid (ALA, ω-3 fatty acid) in ice cream. Processing parameters were optimized in …

Nutritional and health benefits of millets: a review article

P Gahalawat, N Lamba… - Journal of Indian System of …, 2024 - journals.lww.com
This review article systematically examines the nutritional composition, health benefits, and
economic significance of millets. A comprehensive search of academic databases, including …

Enhanced bioavailability of iron from spray dried whey protein concentrate-iron (WPC-Fe) complex in anaemic and weaning conditions

K Gandhi, S Devi, PB Gautam, R Sharma… - Journal of Functional …, 2019 - Elsevier
The lower bioavailability of iron from the diet has led to iron deficiency and several ill-effects
on health. The objective of this study was to assess the bioavailability of iron from spray …

Conventional and germinated pearl millet flour (Pennisetum glaucum (L.) R. Br.) improves iron metabolism and antioxidant capacity in Wistar rats

JMV Theodoro, BP da Silva, RCL Toledo… - Journal of Cereal …, 2024 - Elsevier
The study evaluated the effect of the consumption of pearl millet whole grain pre-cooked
conventional, germinated and extruded flours on iron metabolism and antioxidant capacity …

[PDF][PDF] Nutritional Strategies for Treating Iron Malnutrition: Implications on Nutrikinetic Approaches.

BK Chekraverthy, HA Pardhe… - Current Research in …, 2023 - researchgate.net
Malnutrition remains a major global issue-affecting people of all ages. Iron deficiency is one
of the existing malnutrition deficiencies limiting long-term human development. Food-based …

Application of Paramecium caudatum for the assessment of energy costs for food raw materials and products digestibility

IM Zharkova, YA Safonova… - … Series: Earth and …, 2021 - iopscience.iop.org
An analysis of the information contained in the scientific and technical literature shows the
potential for the application of Paramecium caudatum culture to the first stage of pre-clinical …

[HTML][HTML] Dietary intake of pearl millet based weaning food supplemented with iron and vitamin A enhances bioavailability of vitamin A in anemic rats

MK Sihag, V Sharma, A Goyal… - … Journal for Vitamin …, 2019 - econtent.hogrefe.com
The study was aimed to assess vitamin A bioavailability and allergenicity of pearl millet
(Pennisetum glaucum) based weaning food (PMWF) fortified with iron and retinyl acetate in …

[PDF][PDF] Żywność dla niemowląt i małych dzieci w odniesieniu do aktualnych standardów medycznych

HM Wilska - ppm.edu.pl
Okres niemowlęcy i wczesnego dzieciństwa jest etapem bardzo intensywnego rozwoju
tkanek i narządów młodego organizmu. W tym czasie mózg kilkukrotnie zwiększa swoją …