[HTML][HTML] Sperm phosphoproteome: unraveling male infertility

R Serrano, LJ Garcia-Marin, MJ Bragado - Biology, 2022 - mdpi.com
Simple Summary Approximately 24% of men referred to assisted reproductive technology
(ART) present with idiopathic male infertility. The current standard analysis of human semen …

Quantitative phosphoproteomics explain cryopreservation-induced reductions in ram sperm motility

S Zang, X Yang, J Ye, X Mo, G Zhou, Y Fang - Journal of Proteomics, 2024 - Elsevier
Sperm cryopreservation decreases motility, probably due to changes in protein
phosphorylation. Our objective was to use quantitative phosphoproteomics for systematic …

Quantitative phosphoproteomics analyses reveal the regulatory mechanisms related to frozen-thawed sperm capacitation and acrosome reaction in yak (Bos …

R Zhang, C Liang, X Guo, P Bao, J Pei, F Wu… - Frontiers in …, 2022 - frontiersin.org
Mammalian spermatozoa are not mature after ejaculation and must undergo additional
functional and structural changes within female reproductive tracts to achieve subsequent …

Effect of insulin-like growth factor-1 complex of Simmental bull seminal plasma on post-thawed Kacang buck semen fertility

S Susilowati, I Mustofa, W Wurlina, IN Triana… - Veterinary …, 2021 - pmc.ncbi.nlm.nih.gov
Abstract Background and Aim: Kacang buck sperm is cryosensitive due to the seminal
plasma of semen itself. Meanwhile, bull seminal plasma contains the insulin-like growth …

[HTML][HTML] Quantitative Phosphoproteomic Profiling of Mouse Sperm Maturation in Epididymis Revealed Kinases Important for Sperm Motility

X Zhang, H Tu, X Zhou, B Wang, Y Guo, C Situ… - Molecular & Cellular …, 2024 - Elsevier
Transcriptionally and translationally silent sperm undergo functional maturation during
epididymis traverse, which provides sperm ability to move and is crucial for successful …

[HTML][HTML] Editorial of Special Issue “Protein Post-Translational Modifications in Signal Transduction and Diseases”

C D'Amore, M Salvi - International Journal of Molecular Sciences, 2021 - mdpi.com
The making of a protein is based on the combination of 20 different monomers (22
considering selenocysteine and pyrrolysine, the latest present only in some archaea and …

[PDF][PDF] Fakulta agrobiologie, potravinových a přírodních zdrojů

BE Nekolová, M Okrouhlá - 2022 - theses.cz
Vepřové maso patří mezi druhé nejvíce konzumové maso na světě. Masný průmysl je nucen
dbát na kontrolu masa a masných výrobků a zajišťování jejich vysoké kvality s rostoucími …