Digital agriculture involving different tools and management practices has advanced
considerably in recent years, intending to overcome climate risk and reduce food insecurity …

Recently, most agrarian countries have witnessed either declining or stagnant crop yields.
Inadequate soil organic matter (SOM) due to the poor physical, chemical, and biological …

The Agriculture, Forestry and Other Land Use (AFOLU) sector encompasses managed
ecosystems and offers significant mitigation opportunities while delivering food, wood and …

The global agri-food system relies on synthetic nitrogen (N) fertilisation to increase crop
yields, yet the use of synthetic N fertiliser is unsustainable. In this study we estimate global …

A regional geopolitical conflict and sudden massive supply disruptions have revealed
vulnerabilities in our global fuel–fertilizer–food nexus. As nitrogen (N) fertilizer price spikes …

Addressing the climate crisis is one of the most pressing issues of our time. Confronting
climate change and meeting the 1.5° C target set by the Conference of Parties (COP 28) …

CONTEXT Global and national agricultural development policies normally tend to focus
more on enhancing farm productivity through technological changes than on better use of …

This review explores the evolution and impact of sustainable chemistry in agriculture. It
traces its historical progress, key milestones, and challenges. The article delves into the …

China and India are the two top consumers of fertilizer nitrogen (N) in the world not only to
provide food security to 36% of the global population living in the two countries but also due …

The use of agricultural fertilizers is one of the methods to beat the desired enormous
increase in universal food production. The application of nanotechnology in agriculture is …