Spray drying of sugar-rich foods causes problems, related mainly to low glass transition
temperature, which is manifested by high stickiness, lower drying efficiency, and yield. Thus …

Plant-based beverages (PBs) are currently gaining interest among consumers who are
seeking alternative sustainable options to traditional dairy drinks. The study aimed to obtain …

Jasmine rice leaves extract contains a high number of beneficial flavonoids that have
antioxidative, anticancer, and anti-inflammatory properties. The extract has a short shelf-life …

The application of low-temperature, dehumidified air-assisted spray drying was evaluated as
a method to produce carrier-free powders of selected sugar-rich and acid-rich food …

The objective of this study was to assess the impact of inulin and pectin, wherein pectin
replaced inulin with weight ranging from 2% to 8%, as wall materials on various aspects …

BACKGROUND Sour cherry juice concentrate powder can serve as a modern, easy‐to‐
handle, phenolics‐rich merchandise; however, its transformation into powdered form …

Edible flowers are a potential source of bioactive ingredients and are also an area of
scientific research. Particularly noteworthy are Cyani flos, which have a wide range of uses …

This article focuses on the production of an herbal drink containing the mixture of basil
extract and lemon juice (65: 35 (% v/v)), at inlet air temperature (IAT)(110–190° C) as well as …