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Nanomaterial-mediated self-calibrating biosensors for ultra-precise detection of food hazards: Recent advances and new horizons
L Cao, Q Ye, Y Ren, B Gao, Y Wu, X Zhao… - Coordination Chemistry …, 2025 - Elsevier
Food safety hazards pose a serious threat to human health and public safety. The
development of rapid and accurate detection technologies for food hazards is, therefore, of …
development of rapid and accurate detection technologies for food hazards is, therefore, of …
[HTML][HTML] Smart packaging based on polylactic acid: The effects of antibacterial and antioxidant agents from natural extracts on physical–mechanical properties, colony …
Changes in consumer lifestyles have raised awareness of a variety of food options and
packaging technologies. Active and smart packaging is an innovative technology that serves …
packaging technologies. Active and smart packaging is an innovative technology that serves …
Green halochromic smart and active packaging materials based on chitosan film loading nanoparticles: Functionality, physicochemical properties and application
L Zhang, D Yu, Y Gu, Y Xu, Q Jiang, F Yang… - Food …, 2024 - Elsevier
Despite extensive commercial and regulatory interventions, food spoilage and plastic
packaging contamination continue to have large ramifications on human health and the …
packaging contamination continue to have large ramifications on human health and the …
Cellulose/Salep-based intelligent aerogel with red grape anthocyanins: Preparation, characterization and application in beef packaging
The purpose of this study was to prepare a porous intelligent aerogel for food packaging
applications, in particular for monitoring minced beef freshness, using cellulose extracted …
applications, in particular for monitoring minced beef freshness, using cellulose extracted …
Metal–organic frameworks in drug delivery: engineering versatile platforms for therapeutic applications
Recently, metal–organic frameworks (MOFs) have attracted much attention as versatile
materials for drug delivery and personalized medicine. MOFs are porous structures made up …
materials for drug delivery and personalized medicine. MOFs are porous structures made up …
Smart gas sensors: recent developments and future prospective
Gas sensor is an indispensable part of modern society with wide applications in
environmental monitoring, healthcare, food industry, public safety, etc. With the development …
environmental monitoring, healthcare, food industry, public safety, etc. With the development …
Intelligent biosensors promise smarter solutions in food safety 4.0
Y Chen, Y Wang, Y Zhang, X Wang, C Zhang, N Cheng - Foods, 2024 - mdpi.com
Food safety is closely related to human health. However, the regulation and testing
processes for food safety are intricate and resource-intensive. Therefore, it is necessary to …
processes for food safety are intricate and resource-intensive. Therefore, it is necessary to …
Inspired by human olfactory system: Deep-learning-assisted portable chemo-responsive dye-based odor sensor array for the rapid sensing of shrimp and fish …
C Jiang, AJX Guo, Y Li, Y Wang, J Sun, Z Chen… - Chemical Engineering …, 2024 - Elsevier
Colorimetric sensor arrays (CSAs) can detect the volatile organic compounds (VOCs)
produced during food storage, enabling odor visualization for freshness monitoring. Herein …
produced during food storage, enabling odor visualization for freshness monitoring. Herein …
pH-responsive collagen nanocomposite films reinforced by curcumin-loaded Laponite nanoplatelets for dynamic visualization of shrimp freshness
J Shi, L Sheng, M Chen, X Wu, X Li, YQ Tan - Food Hydrocolloids, 2024 - Elsevier
Sustainable and intelligent packaging systems, utilizing biomass-derived matrix and
bioactive indicators represent promising approaches for real-time detection and monitoring …
bioactive indicators represent promising approaches for real-time detection and monitoring …
Advances in biomaterials based food packaging systems: Current status and the way forward
World hunger is getting worse, while one-third of food produced around the globe is wasted
and never consumed. It is vital to reduce food waste to promote the sustainability of food …
and never consumed. It is vital to reduce food waste to promote the sustainability of food …