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Enhancing volatile fatty acids (VFA) production from food waste in a two-phases pilot-scale anaerobic digestion process
The bio-based production of added-value products and energy from waste streams while
minimizing environmental impacts is a crucial aspect within the circular economy's …
minimizing environmental impacts is a crucial aspect within the circular economy's …
Artificial selection of insects to bioconvert pre-consumer organic wastes. A review
TM Fowles, C Nansen - Agronomy for Sustainable Development, 2019 - Springer
As the human population continues to grow, so too do the concerns regarding the
sustainability of waste management from our food production systems. Faced with limited …
sustainability of waste management from our food production systems. Faced with limited …
Antihypertensive and bovine plasma oxidation‐inhibitory activities of spent hen meat protein hydrolysates
Hydrolysis of spent hen meat proteins with pepsin and pepsin+ pancreatin yielded SPH‐P
and SPH‐PPc hydrolysates, respectively. The hydrolysates dose‐dependently inhibited …
and SPH‐PPc hydrolysates, respectively. The hydrolysates dose‐dependently inhibited …
Sustainable environmental remediation by valorization of agro-food industrial waste and by-products
S Morya, D Sandhu, A Neumann, C James Simon - 2023 - books.rsc.org
Massive amounts of biodegradable solid or liquid waste, which are organic remnants of
processed raw materials, are generated by the agro-food sectors. According to Baiano …
processed raw materials, are generated by the agro-food sectors. According to Baiano …
Agri-food Waste to Biofuels: Current Trends and Challenges
In 2021, it was anticipated that the world would generate 2.24 billion tonnes of solid waste or
0.79 kg per person every day. Rapid population growth and urbanisation are predicted to …
0.79 kg per person every day. Rapid population growth and urbanisation are predicted to …
[PDF][PDF] FACULTAD CIENCIAS PECUARIAS
EMC Alvarez - 2020 - repositorio.uteq.edu.ec
UNIVERSIDAD TÉCNICA ESTATAL DE QUEVEDO FACULTAD CIENCIAS PECUARIAS Page 1
UNIVERSIDAD TÉCNICA ESTATAL DE QUEVEDO FACULTAD CIENCIAS PECUARIAS …
UNIVERSIDAD TÉCNICA ESTATAL DE QUEVEDO FACULTAD CIENCIAS PECUARIAS …
[PDF][PDF] First-and second-generation valorisation of wastes and residues occurring in the food supply chain
Despite the high potential to increase sustainability of food systems, wastes and byproducts
occurring in the food supply chain are currently only partially valorised at different …
occurring in the food supply chain are currently only partially valorised at different …