Plant polysaccharides represent a natural source material characterized by high ubiquity,
abundance and biological activities that can be utilised as organic matter in numerous …

Azo dyes are a class of food additives found in many foods. Some of these colors cause
various health impacts, including hypersensitivity reactions, and as a result, several attempts …

This study investigated a new gum sourced from Acacia cambagei, Gidyea gum, by
comparative characterisation with gum Arabic. The polysaccharide compositional analysis of …

Natural rubber (NR) has unique properties which are unmatched by synthetic rubber and is
used in over 50,000 products. The only commercial source of NR is the Para rubber tree …

Aberrant accumulation of protein misfolding can cause aggregation and fibrillation and is
one of the primary characteristic features of neurodegenerative diseases. Because they are …

The wide availability and diversity of dangerous microbes poses a considerable problem for
health professionals and in the development of new healthcare products. Numerous studies …

Nanotechnology-assisted RNA delivery has gotten a tremendous boost over the last decade
and made a significant impact in the development of life-changing vaccines and …

Two aspects of molar mass determination via diffusion ordered spectroscopy (DOSY) are
described in this work. Firstly, we investigated how far the temperature of measurement …

Saccharides and biocompounds as saccharide (sugar) complexes have various roles and
biological functions in living organisms due to modifications via nucleophilic substitution …

Through comparative analyses using BLASTp and BLASTn of the 25 target sequences, our
research identified two unique post-transcriptional modifiers, Rv1509 and Rv2231A, which …