Agroecology (AE) has been proposed as a transformative approach to climate change
mitigation and adaptation that reduces climate risk while supporting long-term productivity …

ABSTRACT A transition to an agriculture based on agroecological principles would provide
rural families with significant socioeconomic and environmental benefits. If agroecology has …

There is increasing interest in agroecology as a way to move toward more sustainable
agriculture and food systems. However, the evidence of agroecology's contribution to …

Agri-food systems (AFS) have been central in the debate on sustainable development.
Despite this growing interest in AFS, comprehensive analyses of the scholarly literature are …

Modern agriculture is underpinned by a colonial, industrial and productivist discourse.
Agricultural practices inspired by this discourse have fed billions but degraded socio …

Agroecology was formulated from a transformative epistemological standpoint that proposes
to do “science with people”(Guzmán et al., 2000; Francis et al., 2003; Cuéllar-Padilla and …

Alternative food systems and networks, which have emerged around the world, are often
fragmentary, reduced in size and frequently unfold in parallel, hardly linked to each other …

Industrial agriculture has been promoted widely as essential for ending hunger, the second
Sustainable Development Goal (SDG). Despite increases in global productivity and yields of …

The agri-food system is facing a range of social-ecological threats, many of which are
caused and amplified by industrial agriculture. In response, numerous sustainable …

As the gravity of the global social and ecological crises become more apparent, there is a
growing recognition of the need for social transformation. In this article, we use a …