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[HTML][HTML] Edible insects as future food: chances and challenges
KW Lange, Y Nakamura - Journal of future foods, 2021 - Elsevier
The consumption of insects (entomophagy) has recently attracted global attention for health
reasons as well as environmental and economic benefits. Achieving environmentally …
reasons as well as environmental and economic benefits. Achieving environmentally …
[HTML][HTML] Safety of alternative proteins: Technological, environmental and regulatory aspects of cultured meat, plant-based meat, insect protein and single-cell protein
Food security and environmental issues have become global crises that need transformative
solutions. As livestock production is becoming less sustainable, alternative sources of …
solutions. As livestock production is becoming less sustainable, alternative sources of …
Insect-based agri-food waste valorization: Agricultural applications and roles of insect gut microbiota
Meeting the demands of the growing population requires increased food and feed
production, leading to higher levels of agri-food waste. As this type of waste seriously …
production, leading to higher levels of agri-food waste. As this type of waste seriously …
[HTML][HTML] Meat alternatives: an integrative comparison
Background Meat, an important source of protein and other nutrients in human diets, is one
of the major drivers of global environmental change in terms of greenhouse gas emissions …
of the major drivers of global environmental change in terms of greenhouse gas emissions …
The environmental sustainability of insects as food and feed. A review
With a growing world population, increasingly demanding consumers, and a limited amount
of agricultural land, there is an urgent need to find alternatives to conventional meat …
of agricultural land, there is an urgent need to find alternatives to conventional meat …
The nutritive value of black soldier fly larvae reared on common organic waste streams in Kenya
In Africa, livestock production currently accounts for about 30% of the gross value of
agricultural production. However, production is struggling to keep up with the demands of …
agricultural production. However, production is struggling to keep up with the demands of …
Unveiling the residual plastics and produced toxicity during biodegradation of polyethylene (PE), polystyrene (PS), and polyvinyl chloride (PVC) microplastics by …
Evidence for plastic degradation by mealworms has been reported. However, little is known
about the residual plastics derived from incomplete digestion during mealworm-mediated …
about the residual plastics derived from incomplete digestion during mealworm-mediated …
Nitrogen-to-Protein Conversion Factors for Three Edible Insects: Tenebrio molitor, Alphitobius diaperinus, and Hermetia illucens
RH Janssen, JP Vincken… - Journal of agricultural …, 2017 - ACS Publications
Insects are considered a nutritionally valuable source of alternative proteins, and their
efficient protein extraction is a prerequisite for large-scale use. The protein content is usually …
efficient protein extraction is a prerequisite for large-scale use. The protein content is usually …
Nutritional value of insects and ways to manipulate their composition
This article reports on the nutrients present in insects and factors affecting their variability.
Data on protein content and amino acid profiles of a variety of insect species are discussed …
Data on protein content and amino acid profiles of a variety of insect species are discussed …
Nutrient quality and maturity status of frass fertilizer from nine edible insects
Globally, there is growing interest to recycle organic waste using insect larvae into high-
quality frass fertilizer through circular economy approach. This paper presents the first …
quality frass fertilizer through circular economy approach. This paper presents the first …