[HTML][HTML] Effects of dietary calcium levels on productive performance, eggshell quality and overall calcium status in aged laying hens

SH An, DW Kim, BK An - Asian-Australasian Journal of Animal …, 2016 - ncbi.nlm.nih.gov
This study was conducted to investigate the effects of diets with varying levels of calcium on
egg production, shell quality and overall calcium status in aged laying hens. A total of five …

The effect of dietary calcium concentration and particle size on performance, eggshell quality, bone mechanical properties and tibia mineral contents in moulted laying …

Y Cufadar, O Olgun, AÖ Yildiz - British Poultry Science, 2011 - Taylor & Francis
1. A total of 72 H&N Brown Nick laying hens, 76 weeks of age (moulted at 60 weeks of age),
were randomly assigned into a 3× 3 factorial arrangement with three limestone particle sizes …

Effect of selected feed additives on egg performance and eggshell quality in laying hens fed a diet with standard or decreased calcium content

S Świątkiewicz, A Arczewska-Włosek… - Annals of Animal …, 2018 - sciendo.com
♦ Corresponding author: sylwester. swiatkiewicz@ izoo. krakow. pl abstract the aim of the
experiment with 240 isa Brown hens fed the diets with standard or decreased ca level was to …

Effects on performance and eggshell quality of particle size of calcium sources in laying hens' diets with different Ca concentrations

S Świątkiewicz, A Arczewska-Włosek… - Archives Animal …, 2015 - aab.copernicus.org
The objective of this study was to evaluate the effect of particle size of a dietary Ca source on
egg production and eggshell quality when added to hens' diets that have different levels of …

Global survey of limestone used in poultry diets: calcium content, particle size and solubility

S Gilani, A Mereu, W Li, PW Plumstead, R Angel… - Journal of Applied …, 2022 - brill.com
Limestone is used in poultry diets as a calcium (Ca) source. Feed formulation is often based
on an estimate of limestone Ca content or, less frequently, wet chemistry analysis. However …

[HTML][HTML] Effects of calcium source and calcium level on growth performance, immune organ indexes, serum components, intestinal microbiota, and intestinal …

R **ng, H Yang, X Wang, H Yu, S Liu, P Li - Journal of Applied Poultry …, 2020 - Elsevier
The influence of different calcium source and calcium levels on the growth performance,
immune organ indexes, intestinal microbiota and morphology of broiler chickens was …

[PDF][PDF] Effect of dietary calcium sources on laying hens performance and egg quality

NM Ahmed, KA Abdel Atti, KM Elamin, KY Dafalla… - J. Anim. Prod …, 2013 - academia.edu
This study was designed to investigate the effect of feeding two different (oystershell and
limestone) sources of calcium to layer hens (Bovan) on performance and egg shell quality …

Sequential and choice feeding in laying hens: adapting nutrient supply to requirements during the egg formation cycle

A Molnár, C Hamelin, E Delezie, Y Nys - World's Poultry Science …, 2018 - cambridge.org
Conventional feeding systems for laying hens rely on a complete feed available ad libitum in
mash, pelleted or crumble form. When complete feeds are used, intake is mainly controlled …

A novel source of calcium: Effects of calcium pidolate concentration on egg quality in aged laying quails (Coturnix coturnix Japonica)

A Sarmiento-García, SA Gökmen, B Sevim… - The Journal of …, 2022 - cambridge.org
Calcium content in the diet can affect egg quality and production in aged birds. Calcium
pidolate is a new form of calcium supplementation in poultry diets, which favours the …

[HTML][HTML] Effects of pre-lay dietary calcium (2.5 vs. 4.0%) and pullet strain (Lohmann Brown vs. Selected Leghorn LSL-Lite) on calcium utilization and femur quality at …

T Khanal, T Widowski, G Bédécarrats, E Kiarie - Poultry Science, 2019 - Elsevier
To study the effects of pre-lay dietary Ca and strain on Ca utilization and femur quality at 1st
through to 50th egg, 30 Lohmann Brown (LB) and 30 Lohmann Selected Leghorn-Lite (LSL) …