Global climate variations induce extreme temperatures and significantly decrease crop
production, leading to food insecurity worldwide. Temperature extremes (mainly cold stress …

Plants face a variety of abiotic stresses, which generate reactive oxygen species (ROS), and
ultimately obstruct normal growth and development of plants. To prevent cellular damage …

Chickpea is one of the most economically important food legumes, and a significant source
of proteins. It is cultivated in more than 50 countries across Asia, Africa, Europe, Australia …

Cold temperatures are the cause of enormous agricultural losses, especially in sub-tropical
and temperate grain crops. The reproductive period is a vital phase in the life cycle of all …

Plants are exposed to a wide range of environmental conditions and one of the major forces
that shape the structure and function of plants are temperature stresses, which include low …

As a representative warm-season grass, Bermudagrass [Cynodon dactylon (L). Pers.] is
widely used in turf systems. However, low temperature remarkably limits its growth and …

Climatic models indicated that in this century, both average temperatures and extreme
events frequency will increase in the Mediterranean basin. These changes are expected to …

Changing climatic scenarios affect plant growth and consequences are more malicious in
drought conditions. This study was performed for better understanding of tolerance …

Abscisic acid (ABA) is an important plant hormone that plays significant roles in cold
tolerance regulation. However, whether ABAimproves cold tolerance by increasing the …

Low soil temperature in spring is a major constraint for the cultivation of tropical and
subtropical crops in temperate climates, associated with inhibition of root growth and activity …