[Retracted] Ellagic Acid: A Review on Its Natural Sources, Chemical Stability, and Therapeutic Potential
J Sharifi-Rad, C Quispe, CMS Castillo… - Oxidative medicine …, 2022 - Wiley Online Library
Ellagic acid (EA) is a bioactive polyphenolic compound naturally occurring as secondary
metabolite in many plant taxa. EA content is considerable in pomegranate (Punica granatum …
metabolite in many plant taxa. EA content is considerable in pomegranate (Punica granatum …
[HTML][HTML] The whole pomegranate (Punica granatum. L), biological properties and important findings: A review
AG Valero-Mendoza, NP Meléndez-Rentería… - Food Chemistry …, 2023 - Elsevier
Abstract Background Pomegranate (Punica granatum L.) is a fruit native to South Asia, and
currently can grown in tropical and subtropical areas, including Mexico, which produces …
currently can grown in tropical and subtropical areas, including Mexico, which produces …
Green synthesis of nanoparticles and their biomedical applications: a review
In the arena of material sciences, one of the burning topics for research has been
biogenically synthesizing nanoparticles (NPs) from plant derivatives and studying their …
biogenically synthesizing nanoparticles (NPs) from plant derivatives and studying their …
Phenolic compounds as beneficial phytochemicals in pomegranate (Punica granatum L.) peel: A review
Pomegranate peel (PoP), a juice byproduct often considered as a waste, comprises nearly
around 30–40% portion of the fruit. Phenolic compounds (one class of bioactive …
around 30–40% portion of the fruit. Phenolic compounds (one class of bioactive …
Food waste and byproducts: An opportunity to minimize malnutrition and hunger in develo** countries
Food production and processing in develo** countries generate high levels of waste and
byproducts, causing a negative environmental impact and significant expenses. However …
byproducts, causing a negative environmental impact and significant expenses. However …
[HTML][HTML] Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects–A review
This review reports on the latest research results and applications of phenolic and
polyphenolic compounds. Phenolic compounds, ubiquitous in plants, are an essential part of …
polyphenolic compounds. Phenolic compounds, ubiquitous in plants, are an essential part of …
[HTML][HTML] Functional foods and bioactive compounds: A review of its possible role on weight management and obesity's metabolic consequences
M Konstantinidi, AE Koutelidakis - Medicines, 2019 - mdpi.com
Background: Weight management and obesity prevention is a basic aim of health
organizations in order to decrease the prevalence of various metabolic disorders. The aim of …
organizations in order to decrease the prevalence of various metabolic disorders. The aim of …
Antioxidant activity and total phenolic content of ethanolic extract of pomegranate peels, juice and seeds
Pomegranate (Punica granatum L.) is extensively cultivated in Middle East especially in Iran.
For centuries, this fruit has been used in Iranian herbal medicine. Pomegranate peel, seed …
For centuries, this fruit has been used in Iranian herbal medicine. Pomegranate peel, seed …
Plant secondary metabolites: An opportunity for circular economy
I Chiocchio, M Mandrone, P Tomasi, L Marincich, F Poli - Molecules, 2021 - mdpi.com
Moving toward a more sustainable development, a pivotal role is played by circular
economy and a smarter waste management. Industrial wastes from plants offer a wide …
economy and a smarter waste management. Industrial wastes from plants offer a wide …
Physical properties of chitosan films incorporated with natural antioxidants
In the past decades, as alternative to the petroleum based products, biodegradable
polymers, such as chitosan, have undergone extensive investigation in order to minimize …
polymers, such as chitosan, have undergone extensive investigation in order to minimize …