Important fungal diseases of potato and their management–a brief review
G Irshad, MFAF Naz - Mycopath, 2014 - journals.pu.edu.pk
Edible potato (Solanum tuberosum L.) is ranked fourth among the staple food crop and fifth
for human consumption. It is a vegetative propagated crop and a large number of pests and …
for human consumption. It is a vegetative propagated crop and a large number of pests and …
[HTML][HTML] Prevalence of potato viruses on potato (Solanum tuberosum L.) grown in the Western Highlands of Cameroon
DCT Deloko, NP Achiangia, NG Chofong… - Journal of Agriculture …, 2021 - Elsevier
Solanum tuberosum L. is considered by the Food and Agricultural Organization as one of
the alternative food crops that can help to fight against hunger in the world. However, this …
the alternative food crops that can help to fight against hunger in the world. However, this …
Discovering Novel Alternaria solani Succinate Dehydrogenase Inhibitors by in Silico Modeling and Virtual Screening Strategies to Combat Early Blight
Alternaria blight is an important foliage disease caused by Alternaria solani. The enzyme
Succinate dehydrogenase (SDH) is a potential drug target because of its role in tricarboxylic …
Succinate dehydrogenase (SDH) is a potential drug target because of its role in tricarboxylic …
A brief review for identification and detection of potato viruses
M Urooj, U Arif, A Intikhab - World journal of biology and …, 2016 - sciplatform.com
Potato is ranked fourth among the food crop and fifth for human consumption. It provides
more yield and calories production as compare to cereals. Fungal, viral, viroid, bacteria …
more yield and calories production as compare to cereals. Fungal, viral, viroid, bacteria …
Prevalence and molecular characterization of important potato viruses in the Tokat province of Turkey
AM Engür, S Topkaya - Molecular Biology Reports, 2023 - Springer
Background It is believed that viruses affect potato yield more than any other pathogens
worldwide. Method and Results We report here on a survey of the four most common potato …
worldwide. Method and Results We report here on a survey of the four most common potato …
[PDF][PDF] Effect of environmental factors on potato leaf roll virus (PLRV) infecting potato varieties and Myzus persicae (Sulzer)
The Potato leaf roll virus (PLRV), aphid population, and environmental factors are normally
used to monitor the disease severity as these factors are interconnected. In the present …
used to monitor the disease severity as these factors are interconnected. In the present …
[PDF][PDF] Use of hot water-thermotherapy to free potato tubers of Potato leaf roll virus (PLRV)
The present study was conducted to evaluate the effectiveness of thermotherapy to
inactivate the Potato leaf roll virus (PLRV) from the potato tubers. For this purpose, an …
inactivate the Potato leaf roll virus (PLRV) from the potato tubers. For this purpose, an …
[PDF][PDF] Response of selected potato genotypes to natural virus infection in the field
Potato viruses are one of the major biotic factors causing high yield losses in potato
production fields. In contrast to other disease causing pathogens, potato viruses' lack well …
production fields. In contrast to other disease causing pathogens, potato viruses' lack well …
[HTML][HTML] Farmers' knowledge of potato viruses and management strategies in the western highlands of Cameroon
TDD Carlos, AP Njukeng, A Mariette… - Open Journal of Applied …, 2021 - scirp.org
Potato (Solanum tuberosum L.), important staple food and a source of income to small-scale
farmers, is mostly cultivated in Cameroon in the Western Highlands. Production constraints …
farmers, is mostly cultivated in Cameroon in the Western Highlands. Production constraints …
[PDF][PDF] A review paper on potato leaf roll virus (PLRV) of potato in Pakistan
Potato leaf roll virus (PLRV) is one of the most important viruses infecting members of
Solanaceae family. Among the members of Solanaceae family, potato crop is the most …
Solanaceae family. Among the members of Solanaceae family, potato crop is the most …