Stilbenes are some of the important phenolic compounds originating from plant families like
Vitaceae, Leguminaceae, Gnetaceae, and Dipterocarpaceae. Structurally, they have a C6 …

A Hybrid drug which comprises the incorporation of two drug pharmacophores in one single
molecule are basically designed to interact with multiple targets or to amplify its effect …

Resveratrol (3, 4′, 5 trihydroxystilbene) is a naturally occuring phytoalexin produced by
some spermatophytes, such as grapevines, in response to injury. Given that it is present in …

Resveratrol is a polyphenol that among other sources occurs in grapes and for this reason,
red wines also contain considerable amounts of this compound. Resveratrol is thought to be …

ABSTRACT Resveratrol (3, 4′, 5‐trihydroxy‐trans‐stilbene), a phytoalexin found in grape
skins, peanuts, and red wine, has been reported to have a wide range of biological and …

With the rapid advances made over the last two decades in biomedical research, there has
been an unprecedented interest in unraveling the magical properties of some commonly …

Resveratrol (3, 5, 4′-trihydroxy-trans-stilbene; RV), a dietary constituent found in grapes
and wine, exerts a wide variety of pharmacological activities. Because the grape skins are …

Interest in the physiological role of the bioactive compounds present in plants has increased
dramatically over the last decade. Of particular interest in relation to human health are the …

This review describes the dose-dependent health benefits of resveratrol, a polyphenolic
antioxidant that is found in a variety of foods, especially grape skin and red wine …

The levels of trans-piceid, cis-piceid, trans-resveratrol, and cis-resveratrol have been
measured in 36 grape juices using an HPLC system with spectral analysis of eluting peaks …