High protein content, excellent amino acid profile, absence of anti-nutritional factors (ANFs),
high digestibility and good palatability of fishmeal (FM), make it a major source of protein in …

The global increase in seafood demand has resulted in significant growth in aquaculture
production in a wide range of aquatic species. Consequently, this has led to an industry …

The present trial conducted to examine the impact of dietary red seaweeds, Sargassum
dentifolium polysaccharides supplementation on growth induces, hematological and …

Seaweeds have increasing importance because of their bioactive compounds and their
potential application in different industries. Liquid seaweed extract are commercially used as …

It has now passed more than forty years since solid-state fermentation (SSF) research
developments have gained importance for the scientific community. After so many years …

The gastrointestinal immune system plays an important role in immune homeostasis
regulation. It regulates the symbiotic host-microbiome interactions by training and …

An 8-week growth trial was conducted to examine the efficacy of pineapple peel powder
(PAPP) on growth rate and immunity of Nile tilapia, O. niloticus. Three hundred Nile tilapia …

Eight weeks feeding experiment was managed to evaluate the impacts of dietary addition of
pineapple peel powder (PAPP) and Lactobacillus plantarum CR1T5 (LP) individual or mixed …

The rapid growth of the aquaculture industry has resulted in a perpetually increasing
demand for fish meal, the default protein source in most compound feeds. Therefore …

A nutritional investigation was conducted to determine whether growth performance, feed
efficiency and midgut morphology of rainbow trout (Oncorhynchus mykiss) is affected by …