The rising demands of the growing population have raised two significant global challenges
viz. energy crisis and solid-waste management, ultimately leading to environmental …

Worldwide, a huge amount of agricultural food wastes and byproducts containing valuable
bioactive compounds are generated, especially throughout the entire supply chain …

This article aims to comprehensively review the anaerobic digestion (AD) process utilising
the organic fraction of municipal solid waste (OFMSW) substrate. The AD of OFMSW has …

The rise in living standards and the continuous development in the global economy led to
the depletion of resources and increased waste generation per capita. This waste might …

In recent years, the exponential population growth, high density of urban areas, diverse
culture, changing food habits, and lifestyles have seen an unresolved problem in terms of …

Sustainable development of circular bioeconomy concept is only possible upon adopting
potential advanced technologies for food waste valorization. This approach can …

Modernization and industrialization has undoubtedly revolutionized the food and agro-
industrial sector leading to the drastic increase in their productivity and marketing thereby …

Food waste is one of the challenging issues humans are facing. A third of the food produced
in the world is wasted at various points along the food supply chain. Food waste can be …

Meeting the demands of the growing population requires increased food and feed
production, leading to higher levels of agri-food waste. As this type of waste seriously …

Globally, food waste (FW) is found to be one of the major constituents creating several
hurdles in waste management. On the other hand, the energy crisis is increasing and the …