Cyanobacteria can form dense and sometimes toxic blooms in freshwater and marine
environments, which threaten ecosystem functioning and degrade water quality for …

Hepatotoxic microcystins (MCs) are the most widespread class of cyanotoxins and the one
that has most often been implicated in cyanobacterial toxicosis. One of the main challenges …

Chapter 2, building on prior assessments, provides a global assessment of the observed
impacts and projected risks of climate change to terrestrial and freshwater ecosystems …

The global expansion of harmful cyanobacterial blooms (CyanoHABs) poses an increasing
threat to public health. CyanoHABs are characterized by the production of toxic metabolites …

Despite its well-established negative impacts on society and biodiversity, eutrophication
continues to be one of the most pervasive anthropogenic influences along the freshwater to …

The recent mass mortality event of more than 330 African elephants in Botswana has been
attributed to biotoxins produced by cyanobacteria; however, scientific evidence for this is …

Harmful cyanobacterial blooms (= cyanoHABs) are an increasing feature of many
waterbodies throughout the world. Many bloom-forming species produce toxins, making …

Concern is widely being published that the occurrence of toxic cyanobacteria is increasing
in consequence of climate change and eutrophication, substantially threatening human …

Global warming and human-induced eutrophication drive the occurrence of various
cyanotoxins in aquatic environments. These metabolites reveal diversified mechanisms of …

Microcystins (MCs) classified as hepatotoxic and carcinogenic are the most commonly
reported cyanobacterial toxins found in the environment. Microcystis sp. possessing a series …