Food production systems, urbanization, and other anthropogenic activities dramatically alter
natural hydrological and nutrient cycles, and are primarily responsible for water quality …

Mineral phosphorus (P) fertilizers support high crop yields and contribute to feeding the
teeming global population. However, complex edaphic processes cause P to be …

Wastewater nutrient recovery holds promise for more sustainable water and agricultural
industries. We critically review three emerging membrane processes–forward osmosis (FO) …

Meeting human needs within the ecological limits of our planet calls for continuous reflection
on, and redesigning of, agricultural technologies and practices. Such technologies include …

Global society faces serious “phosphorus challenges” given the scarcity, essentiality,
unequal global distribution and, at the same time, regional excess of phosphorus (P) …

Global food production depends on phosphorus. Phosphorus is broadly applied as fertilizer,
but excess phosphorus contributes to eutrophication of surface water bodies and coastal …

The eutrophication of surface waters has become an endemic global problem. Nutrient
loadings from agriculture are a major driver, but it remains very unclear what level of on-farm …

Background and aim Recycled sources of phosphorus (P), such as struvite extracted from
wastewater, have potential to substitute for more soluble manufactured fertilisers and help …

Global food security is a priority for the future development agenda of the United Nations.
Given the high dependence of the modern global food production system on the continuous …

Meeting increasing global demand for food, fibre, and bioenergy requires efficient use of
finite resources, and presents a key sustainability challenge to the agricultural industry …