Polymethoxyflavonoids (PMFs) are a large group of compounds belonging to the more
general class of flavonoids that possess a flavan carbon framework decorated with a …

As non-climacteric, citrus fruit are only harvested at their optimal edible ripening stage. The
usual approach followed by producers and packinghouses to establish the internal quality …

As a result of the development of non-invasive optical spectroscopy, the number of
prospective technologies of plant monitoring is growing. Being implemented in devices with …

Citrus greening, also called Huanglongbing (HLB), has affected citrus production globally. In
Florida, the disease has decimated citrus production area and overall fruit yields. Emerging …

This paper documents pest management practices adopted by citrus farmers in two of the
citrus-growing regions in Morocco. The survey data propose possible recommendations to …

Fruit drop is a key issue with date palm cultivars that can be addressed with a variety of
methods and strategies. Foliar application of macronutrients can be more effective in …

An experiment was conducted during two successive seasons, 2008/2009 and 2009/2010,
on the Zaghloul date palm cultivar grown in calcareous loamy sand and irrigated with …

The physiological and agronomic responses of two irrigation systems were compared in
'Fino 49′ lemon trees (Citrus limon [L.] Burm. fil.). The irrigation systems consisted of …

Since the 1990s, the insect growth regulator pyriproxyfen has been widely used worldwide
as a larvicide in vector control and in agriculture to fight a very large number of pests. Due to …

This study aimed to investigate the use of probiotic lactic acid bacteria including
Lactobacillus brevis, L. plantarum, L. helveticus and L. delbrueckii from dairy products …