Citrus contains a range of highly beneficial bioactive compounds, such as polyphenols,
carotenoids, and vitamins that show antimicrobial and antioxidant properties and help in …

Citrus polymethoxyflavones (PMFs) and hydroxylated PMFs demonstrate potent bioactivities
in regulating cytoactivity and organ function by modulating signaling cascade, gene …

Flavonoids are the representative active substances of citrus with various biological
activities and high nutritional value. In order to evaluate and utilize citrus flavonoids …

Abstract Chenopodium album L.,(C. album)(family: Chenopodiaceae) is an annual shrub
widely grown in Asia, Africa, Europe and North America. It is commonly known as Bathua (in …

Natural products (NPs) have played a vital role in human survival for millennia, particularly
for their medicinal properties. Many traditional medicine practices continue to utilise crude …

Polymethoxyflavonoids (PMFs) are a large group of compounds belonging to the more
general class of flavonoids that possess a flavan carbon framework decorated with a …

Huanglongbing (HLB) is a disease of worldwide incidence that affects orange trees, among
other commercial varieties, implicating in great losses to the citrus industry. The disease is …

Bioactive molecules gain significance in pharmaceutical and nutraceutical industries for
showcasing various beneficial biological properties including but not limited to anticancer …

The molecular and electronic structure of parent flavone and 49 (poly) methoxylated
flavones (P) MFs were studied theoretically. Selected group of flavonoids consists of …

Citrus is an economically important fruit for Egypt, but its peel also is one of the major
sources of agricultural waste. Due to its fermentation, this waste causes many economic and …