Oral manifestations in patients with COVID-19: a living systematic review
This living systematic review aims to summarize evidence on the prevalence of oral signs
and symptoms in patients with COVID-19. The review was reported per the PRISMA …
and symptoms in patients with COVID-19. The review was reported per the PRISMA …
Impact of COVID-19 on the thyroid gland: an update
Abstract Coronavirus disease 2019 (COVID-19) is the pandemic of the new millennium.
COVID-19 can cause both pulmonary and systemic inflammation, potentially determining …
COVID-19 can cause both pulmonary and systemic inflammation, potentially determining …
More than smell—COVID-19 is associated with severe impairment of smell, taste, and chemesthesis
Recent anecdotal and scientific reports have provided evidence of a link between COVID-19
and chemosensory impairments, such as anosmia. However, these reports have …
and chemosensory impairments, such as anosmia. However, these reports have …
COVID-19 and the chemical senses: supporting players take center stage
The main neurological manifestation of COVID-19 is loss of smell or taste. The high
incidence of smell loss without significant rhinorrhea or nasal congestion suggests that …
incidence of smell loss without significant rhinorrhea or nasal congestion suggests that …
Detection of SARS‐CoV‐2 in saliva and characterization of oral symptoms in COVID‐19 patients
L Chen, J Zhao, J Peng, X Li, X Deng, Z Geng… - Cell …, 2020 - Wiley Online Library
Objectives In order to provide a more comprehensive understanding of the effects of SARS‐
CoV‐2 on oral health and possible saliva transmission, we performed RNA‐seq profiles …
CoV‐2 on oral health and possible saliva transmission, we performed RNA‐seq profiles …
Prevalence of chemosensory dysfunction in COVID-19 patients: a systematic review and meta-analysis reveals significant ethnic differences
CS von Bartheld, MM Hagen… - ACS chemical …, 2020 - ACS Publications
A significant proportion of people who test positive for COVID-19 have chemosensory
deficits. However, the reported prevalence of these deficits in smell and taste varies widely …
deficits. However, the reported prevalence of these deficits in smell and taste varies widely …
Objective sensory testing methods reveal a higher prevalence of olfactory loss in COVID-19–positive patients compared to subjective methods: A systematic review …
Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), which causes coronavirus
disease 2019 (COVID-19), has currently infected over 6.5 million people worldwide. In …
disease 2019 (COVID-19), has currently infected over 6.5 million people worldwide. In …
Smell and taste disorders in COVID-19: From pathogenesis to clinical features and outcomes
Patients with COVID-19 often complain of smell and taste disorders (STD). STD emerge
early in the course of the disease, seem to be more common in SARS-CoV-2 infection than …
early in the course of the disease, seem to be more common in SARS-CoV-2 infection than …
The importance of the olfactory system in human well-being, through nutrition and social behavior
The human sense of smell is still much underappreciated, despite its importance for vital
functions such as warning and protection from environmental hazards, eating behavior and …
functions such as warning and protection from environmental hazards, eating behavior and …
A compendium answering 150 questions on COVID‐19 and SARS‐CoV‐2
Abstract In December 2019, China reported the first cases of the coronavirus disease 2019
(COVID‐19). This disease, caused by the severe acute respiratory syndrome–related …
(COVID‐19). This disease, caused by the severe acute respiratory syndrome–related …