[PDF][PDF] Food Poisonings at Hotels, Tripadvisor Reviews in Türkiye

MÇ FIRAT, ŞEN Necibe - Journal of Tourism & Gastronomy …, 2024 - researchgate.net
Tourists travel long distances and visit attractive destinations. Problems that may occur in
these destinations may affect visit preferences. Food poisoning is one of the health problems …

Time for action: assessment of knowledge on hazard analysis and critical control points of food handlers in standard hotels in Lagos State, Nigeria

HM Lateefat, SO Henry, S Adewoye - medRxiv, 2022 - medrxiv.org
Abstract According to the World Health Organization (WHO), there are two million reported
cases of food poisoning in Nigeria with estimated deaths of 200,000 people from food …

[PDF][PDF] INTEGRATING GREEN HOSPITALITY INTO FOOD SAFETY PRACTICES AMONG YOUNG PROFESSIONALS: A REVIEW

J Prakash, U Kumari - irjhis.com
There has been a recent uptick in the importance of eco-friendly hospitality's incorporation of
food safety procedures. Therefore, we will also examine the role of educational institutions …

[PDF][PDF] Turizm İşletmelerinde Gıda Güvenliği

A Manavoğlu - icerik.gidamo.org.tr
Turizm cenneti olan ülkemiz 2019 yılında 51.860. 042 turist misafir etmiştir (TÜİK, 2019).
Turizm sektöründe konaklama ve konaklama hizmetlerinin kalite standardı kadar, yiyecek ve …

[SITAATTI][C] MENINGKATKAN MUTU MAKANAN DI HOTEL BERBINTANG DENGAN HACCP: Standar Emas Untuk Kepuasan Tamu

A Firmansyah - Pustaka Karya