Abiotic stresses, such as drought, salinity, heavy metals, variations in temperature, and
ultraviolet (UV) radiation, are antagonistic to plant growth and development, resulting in an …

The fungi species dwelling in the rhizosphere of crop plants, revealing functions that
endeavor sustainability of the plants, are commonly referred to as 'plant-growth-promoting …

The diversity of secondary compounds in the plant kingdom is huge. About 200,000
compounds are known, which are grouped into amines, non-protein amino acids, peptides …

The plant microbiomes play important role in plant growth promotion and soil fertility for
sustainable agriculture. Plant and soil are valuable natural resource harbouring hotspots of …

High food demand for the world's teeming population necessitates the intensification of crop
production in modern agriculture, which requires the extensive use of synthetic fertilizers for …

The conventional means of achieving enhanced agricultural productivity are not ecologically
balanced and sustainable. The excessive use of synthetic agrochemicals, declining soil …

Food safety is a significant challenge worldwide, from plantation to cultivation, especially for
perishable products such as tomatoes. New eco-friendly strategies are needed, and …

Microorganisms are immense in nature and exist in every imaginable ecological niche,
performing a wide range of metabolic processes. Unfortunately, using traditional …

Background The role of soil microorganisms in plant growth, nutrient utilization, drought
tolerance as well as biocontrol activity cannot be over-emphasized, especially in this era …

Despite significant progress in increasing agricultural production, meeting the changing
dietary preferences and increasing food demands of future populations remains a significant …