Bio-based electrospun nanofiber as building blocks for a novel eco-friendly air filtration membrane: A review

Y Deng, T Lu, J Cui, SK Samal, R **ong… - Separation and …, 2021 - Elsevier
Currently, air pollution as a thorny issue has been affecting the atmospheric environment
and human health for a long time. Air filtration is a crucial and effective method to improve …

A systematic review on nanoencapsulation of food bioactive ingredients and nutraceuticals by various nanocarriers

E Assadpour, S Mahdi Jafari - Critical reviews in food science and …, 2019 - Taylor & Francis
Today, there is an ever-growing interest on natural food ingredients both by consumers and
producers in the food industry. In fact, people are looking for those products in the market …

Encapsulation in food industry with emerging electrohydrodynamic techniques: Electrospinning and electrospraying–A review

SC Coelho, BN Estevinho, F Rocha - Food Chemistry, 2021 - Elsevier
Nowadays the world population has been more conscious about healthy food products
based on bioactive ingredients in order to protect against diseases and to develop healthy …

Explore the interaction mechanism between zein and EGCG using multi-spectroscopy and molecular dynamics simulation methods

C Liu, N Lv, G Ren, R Wu, B Wang, Z Cao, H **e - Food Hydrocolloids, 2021 - Elsevier
Zein as a kind of carrier material has attracted extensive interest, while the interaction
mechanism between zein and nutrients is still elusive. In this work, the binding mechanism …

Electrospinning: A novel nano-encapsulation approach for bioactive compounds

P Wen, MH Zong, RJ Linhardt, K Feng, H Wu - Trends in Food Science & …, 2017 - Elsevier
Background Bioactive compounds have gained increasing attention for their health benefits.
However, the instability of bioactive compounds during food processing and storage, and …

Carvacrol loaded electrospun fibrous films from zein and poly (lactic acid) for active food packaging

A Altan, Z Aytac, T Uyar - Food Hydrocolloids, 2018 - Elsevier
The composite fibrous films were developed from zein and poly (lactic acid)(PLA) by
incorporating carvacrol at three different concentrations (5, 10 and 20%) using …

Bioavailability of tea catechins and its improvement

ZY Cai, XM Li, JP Liang, LP **ang, KR Wang, YL Shi… - Molecules, 2018 - mdpi.com
Many in vitro studies have shown that tea catechins had vevarious health beneficial effects.
However, inconsistent results between in vitro and in vivo studies or between laboratory …

Fundamentals of electrospinning as a novel delivery vehicle for bioactive compounds in food nanotechnology

B Ghorani, N Tucker - Food hydrocolloids, 2015 - Elsevier
Encapsulation of bioactive compounds and probiotic bacteria within prebiotic substances to
protect or even enhance their survival whilst passing upper gastro-intestinal tract, is an area …

Electrospinning and electrospraying techniques: Potential food based applications

JA Bhushani, C Anandharamakrishnan - Trends in Food Science & …, 2014 - Elsevier
Highlights•Overview of electrospinning and electrospraying techniques and its
advantages.•Food based applications of electrospinning and electrospraying are …

A comparative study of covalent and non-covalent interactions between zein and polyphenols in ethanol-water solution

F Liu, C Ma, DJ McClements, Y Gao - Food Hydrocolloids, 2017 - Elsevier
This study investigated the interactions of zein with (−)-epigallocatechin gallate (EGCG),
quercetagetin (Q) and chlorogenic acid (CA) in ethanol-water solution (70%, v/v). Zein …