The lipids
JR Sargent, DR Tocher, JG Bell - Fish nutrition, 2003 - Elsevier
Publisher Summary This chapter reviews the structural characteristics, biosynthesis and
functions of lipids in fish. The five different types of lipid classes are: triacylglycerols, wax …
functions of lipids in fish. The five different types of lipid classes are: triacylglycerols, wax …
Fish larval nutrition and feed formulation: knowledge gaps and bottlenecks for advances in larval rearing
Despite considerable progress in recent years, many questions regarding fish larval nutrition
remain largely unanswered, and several research avenues remain open. A holistic …
remain largely unanswered, and several research avenues remain open. A holistic …
Effects of docosahexaenoic, eicosapentaenoic, and arachidonic acids on the early growth, survival, lipid composition and pigmentation of yellowtail flounder (Limanda …
The role of dietary ratios of docosahexaenoic acid (DHA, 22: 6n− 3), eicosapentaenoic acid
(EPA, 20: 5n− 3) and arachidonic acid (AA, 20: 4n− 6) on early growth, survival, lipid …
(EPA, 20: 5n− 3) and arachidonic acid (AA, 20: 4n− 6) on early growth, survival, lipid …
Optimising lipid nutrition in first-feeding flatfish larvae
JG Bell, LA McEvoy, A Estevez, RJ Shields, JR Sargent - Aquaculture, 2003 - Elsevier
Although global production of flatfish has increased in recent years, both in terms of
numbers of fish and diversification into new species, problems still remain with low survival …
numbers of fish and diversification into new species, problems still remain with low survival …
Enhancement of live food nutritional status with essential nutrients for improving aquatic animal health: A review
Simple Summary A highly nutritious quality diet that is readily accepted and digested is
essential for better growth and development of aquaculture species. Most newly hatched fish …
essential for better growth and development of aquaculture species. Most newly hatched fish …
The potential of tropical paracalanid copepods as live feeds in aquaculture
AD McKinnon, S Duggan, PD Nichols, MA Rimmer… - Aquaculture, 2003 - Elsevier
The small calanoid copepods Bestiolina similis and Parvocalanus crassirostris
(Paracalanidae) are compared to Acartia sinjiensis, a species of the copepod genus most …
(Paracalanidae) are compared to Acartia sinjiensis, a species of the copepod genus most …
Effect of dietary arachidonic acid levels on growth and survival of gilthead sea bream (Sparus aurata L.) larvae
M Bessonart, MS Izquierdo, M Salhi… - Aquaculture, 1999 - Elsevier
In order to determine the effect of different levels of arachidonic acid (AA) in microdiets on
growth and survival of gilthead seabream larvae, two experiments were carried out. In the …
growth and survival of gilthead seabream larvae, two experiments were carried out. In the …
Effects of different dietary ratios of docosahexaenoic to eicosapentaenoic acid (DHA/EPA) on the growth, non-specific immune indices, tissue fatty acid compositions …
M Zhang, C Chen, C You, B Chen, S Wang, Y Li - Aquaculture, 2019 - Elsevier
The n-3 long chain polyunsaturated fatty acid (n-3 LC-PUFA) such as docosahexaenoic and
eicosapentaenoic acids (DHA and EPA) are essential fatty acids for marine carnivorous fish …
eicosapentaenoic acids (DHA and EPA) are essential fatty acids for marine carnivorous fish …
Microalgae Oil as an Effective Alternative Source of EPA and DHA for Gilthead Seabream (Sparus aurata) Aquaculture
E Santigosa, F Brambilla, L Milanese - Animals, 2021 - mdpi.com
Simple Summary Aquaculture must rely on sustainable aquafeeds to attain the future
demand for farmed and high-quality seafood. Algae-derived ingredients, particularly oils …
demand for farmed and high-quality seafood. Algae-derived ingredients, particularly oils …
DHA is essential, EPA appears largely expendable, in meeting the n− 3 long-chain polyunsaturated fatty acid requirements of juvenile cobia Rachycentron canadum
Cobia may require both eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids to meet
dietary n− 3 long-chain polyunsaturated fatty acid (LC-PUFA) demand. Growth performance …
dietary n− 3 long-chain polyunsaturated fatty acid (LC-PUFA) demand. Growth performance …