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Antioxidant, phytochemical, and therapeutic properties of medicinal plants: A review
Oxidation is an integral part of aerobic processes of life. It involves the transfer of electrons
or hydrogen via a chemical reaction from a substance to an oxidizing agent leading to the …
or hydrogen via a chemical reaction from a substance to an oxidizing agent leading to the …
The management of diabetes mellitus using medicinal plants and vitamins
CG Yedjou, J Grigsby, A Mbemi, D Nelson… - International Journal of …, 2023 - mdpi.com
Diabetes mellitus (DM) is a serious chronic metabolic disease that is associated with
hyperglycemia and several complications including cardiovascular disease and chronic …
hyperglycemia and several complications including cardiovascular disease and chronic …
A review of alpha-glucosidase inhibitors from plants as potential candidates for the treatment of type-2 diabetes
Diabetes mellitus is a multifactorial global health disorder that is rising at an alarming rate.
Cardiovascular diseases, kidney damage and neuropathy are the main cause of high …
Cardiovascular diseases, kidney damage and neuropathy are the main cause of high …
A comprehensive review on Ginger (Zingiber officinale) as a potential source of nutraceuticals for food formulations: Towards the polishing of gingerol and other …
C Garza-Cadena, DM Ortega-Rivera… - Food Chemistry, 2023 - Elsevier
Currently, ginger is one the most consumed plants when dealing with the treatments of
various illnesses. So far, it is known that various biologically active molecules, such as …
various illnesses. So far, it is known that various biologically active molecules, such as …
Plant-derived extracellular vesicles: a novel nanomedicine approach with advantages and challenges
Background Many eukaryote cells produce membrane-enclosed extracellular vesicles (EVs)
to establish cell-to-cell communication. Plant-derived EVs (P-EVs) contain proteins, RNAs …
to establish cell-to-cell communication. Plant-derived EVs (P-EVs) contain proteins, RNAs …
Functional importance of bioactive compounds of foods with Potential Health Benefits: A review on recent trends
Researchers are nowadays focused on the importance of bioactive compounds (BACs) of
natural origin, which are secondary metabolites derived from seeds, food and fermentation …
natural origin, which are secondary metabolites derived from seeds, food and fermentation …
[HTML][HTML] Effect of ginger on inflammatory diseases
Ulcerative colitis, Crohn's disease, rheumatoid arthritis, psoriasis, and lupus erythematosus
are some of common inflammatory diseases. These affections are highly disabling and …
are some of common inflammatory diseases. These affections are highly disabling and …
Nutritional implications of ginger: chemistry, biological activities and signaling pathways
R Kiyama - The Journal of nutritional biochemistry, 2020 - Elsevier
Abstract Ginger (Zingiber officinale Roscoe) has been used as a food, spice, supplement
and flavoring agent and in traditional medicines due to its beneficial characteristics such as …
and flavoring agent and in traditional medicines due to its beneficial characteristics such as …
[HTML][HTML] Ginger bioactives: a comprehensive review of health benefits and potential food applications
Ginger is an herbaceous and flowering plant renowned for its rhizome, which is widely
employed as both a spice and an herb. Since ancient times, ginger has been consumed in …
employed as both a spice and an herb. Since ancient times, ginger has been consumed in …
Potential Role of Ginger (Zingiber officinale Roscoe) in the Prevention of Neurodegenerative Diseases
Ginger is composed of multiple bioactive compounds, including 6-gingerol, 6-shogaol, 10-
gingerol, gingerdiones, gingerdiols, paradols, 6-dehydrogingerols, 5-acetoxy-6-gingerol, 3 …
gingerol, gingerdiones, gingerdiols, paradols, 6-dehydrogingerols, 5-acetoxy-6-gingerol, 3 …