Since the Blue Revolution began in the late 1960s, global aquaculture production has
grown rapidly. Aquaculture now accounts for over half of the world's fish for direct human …

Route optimization methods offer an opportunity to the fisheries industry to enhance their
efficiency, sustainability, and safety. However, the use of route optimization Decision …

First published in 1990, The Economics of Salmon Aquaculture was the first book to
systematically analyse the salmon aquaculture industry, from both a market and production …

This article investigates the volatility of fish prices on a global scale using trade data. The
trade data is organized along four dimensions: Geographical market (import), production …

The price of farmed Atlantic salmon from Norway has increased in recent years. This new
regime follows several years of consistently falling prices. At the same time price volatility …

It is well known that the price of a food in general and fish in particular is a function of a
number of attributes such as species, product form, processing form and size. However …

In this paper, we investigate the impact of firm size and price variability on firm profitability in
the Norwegian salmon farming industry using a panel data set of all companies from the …

This study examines the Fish Pool salmon futures contract with respect to how well the
market performs in terms of the futures price being an unbiased estimator of the spot price …

This article builds on the literature investigating productivity and efficiency in the Norwegian
salmon farming industry. The objective of this article is to investigate the determinants of …

Sec lice infections are recognized as a primary challenge for both salmon farming and
adjacent stocks of wild salmon and sea trout, triggering strict regulations at farm sites and in …