Biosensors have been flourishing in the field of drug discovery with pronounced
developments in the past few years. They facilitate the screening and discovery of innovative …

As a research hotspot in food science and nutrition, antioxidant peptides can function by
scavenging free radicals, inhibiting peroxides, and chelating metal ions. Therefore, how to …

The development of reagentless sensors that can detect molecular analytes in biological
fluids could enable a broad range of applications in personalized health monitoring …

The development of robust biosensing strategies that can be easily implemented in
everyday life remains a challenge for the future of modern biosensor research. While several …

The Ccr4-Not complex removes mRNA poly (A) tails to regulate eukaryotic mRNA stability
and translation. RNA-binding proteins contribute to specificity by interacting with both Ccr4 …

Microscale thermophoresis (MST) is a versatile technique to measure binding affinities of
binder–ligand systems, based on the directional movement of molecules in a temperature …

Protein–protein interactions are involved in the regulation and function of the majority of
cellular processes. As a result, much effort has been aimed at the development of …

Measurements in stationary or mobile phases are fundamental principles in protein analysis.
Although the immobilization of molecules on solid supports allows for the parallel analysis of …

Molecular immobilization and recognition are two key events for the development of
biosensors. The general ways for the immobilization and recognition of biomolecules …

The cytokine tumor necrosis factor-alpha (TNF-α) readily forms homotrimers at sub-nM
concentrations to promote inflammation. For the treatment of inflammatory diseases with …