Food safety is a growing concern worldwide but is especially prevalent in Nepal. Agriculture
is the country's critical economic sector, and its sustainability is challenged due to the …

The good agriculture practice (GAP) concept, driven by the global demand for safe, healthy,
and quality food, continues worldwide expansion. Yet, GAP is a relatively new for …

The vegetable sector provides immediate income, nutrition, and food security and
contributes significantly to the economy of Nepal. In recent decades, the sustainability of the …

Modelling and multiple linear regression were used to explore the reason for low maize
yield in the Atebubu-Amantin and West Mamprusi Districts of Ghana, West Africa. The study …

The vegetable sector holds significant importance for farmers' income in Nepal, yet the
unsystematic use of chemical fertilizers and pesticides is challenging the sustainability of the …

The paper was conducted to study the cultivation practices followed by the banana growers
and compares it with the framework of Good Agricultural Practices as recommended by the …

Good Agricultural Practices (GAPs) is a new approach of contemplating food safety and a
sustainable strategy to grow one's own food. The ever-expanding and increasingly global …

Climate change has had significant impacts on the cultivation of African Indigenous
Vegetables (AIVs) resulting in insufficient yields and food insecurity. African indigenous …

Over the recent few decades, agriculture has consistently been recognized as one of the
largest economic sectors in Bangladesh, and the vegetable sector provides immediate …

This study explored the knowledge and practices of banana growers in Flora, Apayao,
regarding Good Agricultural Practices (GAP). It examined the profile, practices, problems …