Blue-green algae, or cyanobacteria, may be prevalent in our rivers and tap water. These
minuscule bacteria can grow swiftly and form blooms in warm, nutrient-rich water. Toxins …

Lake water has been impaired with nutrients due to the synergic action of human-made
activities and climate change. This situation is increasing eutrophication around the globe …

The rapid development of agriculture increases the release of butachlor into aquatic
environments. As a dominant species causing cyanobacterial blooms, Microcystis …

As one of three top-priority eutrophic lakes in China, Dianchi Lake has received national
attention due to its severe eutrophication in recent decades. Meteorological factors are the …

Small and shallow water bodies are particularly sensitive to adverse conditions connected
with anthropogenic eutrophication. As model systems, ponds are a good object for …

With the intensification of global warming, eutrophication in lakes at high latitudes of China
has become increasingly severe, with the harm of blue-green algae blooms also on the rise …

The critical role of nitrogen in the global proliferation of cyanobacterial blooms is arousing
increasing attention. However, the mechanism underlying the algal responses to differential …

Global warming and eutrophication accelerated Microcystis blooms, causing water quality
deterioration. Cyanocides produced by cyanobactericidal bacteria have attracted substantial …

Global warming and eutrophication contribute to frequent occurrences of toxic algal blooms
in freshwater systems globally, while there is a limited understanding of their combined …

Phytochemical is considered an alternative method for cyanobacterial bloom control in
aquatic environments. When cyanobacteria are treated with anti-algal materials produced …