The dietary quality of women of reproductive age (WRA) is particularly important during
preconception, conception, and pregnancy for themselves and their offspring. Poorly …

With a burgeoning global population, meeting the demand for increased food production
presents challenges, particularly concerning mineral deficiencies in diets. Micronutrient …

Background: Women's Dietary Diversity Score (WDDS) is an indicator of dietary diversity, a
key component of diet quality in women of reproductive age (WRA). Limited information is …

Introduction Maternal and child health, which is integral to public health, depends on
maintaining a healthy diet during pregnancy and lactation to achieve optimal outcomes. This …

The sustainable development goals seek to end all forms of malnutrition of women of
reproductive age (WRA) by 2030. As such, recent data on nutrient adequacy are needed to …

Background: Maternal undernutrition remains a life-threatening public health problem.
Women of childbearing age's diets are monotonous in several resource-limited countries …

Background: Limited dietary diversity among children is a critical public health concern
across Indonesia, with Eastern Indonesia facing the most severe nutritional challenges …

Dietary diversity is the main key to preventing various nutritional problems in women of
reproductive age. The study aimed to assess dietary diversity and associated factors among …

Background: Lebanon faces a triple burden of malnutrition (undernutrition, over nutrition,
and micronutrient deficiencies), with women of reproductive age (WRA) being particularly …

Premenstrual Syndrome (PMS) is a prevalent condition characterized by a range of
emotional and physical symptoms that significantly impact women's daily lives. Symptoms …