Weeds are a serious threat to crop production as they interfere with the crop growth and
development and result in significant crop losses. Weeds actually cause yield loss higher …

Intercrop** is an adapted farming system to optimize resource-use efficiency and crop
yield, particularly in low input agricultural systems. Due to the beneficial eco-agricultural …

Intercrop** is a powerful way to promote a more diversified plant community in the field,
thereby enabling complementary and facilitative relationships. In these systems, legumes …

World population is projected to reach over nine billion by the year 2050, and ensuring food
security while mitigating environmental impacts represents a major agricultural challenge …

Weeds are a hidden foe for crop plants, interfering with their functions and suppressing their
growth and development. Yield losses of∼ 34% are caused by weeds among the major …

Grain legumes are known for their benefits to deliver ecosystem services on provisioning of
protein-rich food and feed, reducing greenhouse gas emissions through the symbiotic …

There is a great demand for high-protein materials for livestock feed in Europe and
European agriculture has a deficit of about 70% high-protein materials of which 87% is met …

Grain-legume plants fix atmospheric nitrogen in the soil and thus do not need nitrogen
fertilizers. Therefore, grain-legumes can potentially decrease global warming, as nitrogen …

Weeds are among the major constraints to any crop production system, reducing productivity
and profitability. Herbicides are among the most effective methods to control weeds, and …

Background Climate-smart agriculture (CSA) addresses the challenge of meeting the
growing demand for food, fibre and fuel, despite the changing climate and fewer …