In this review, the application of membrane-based technology in water social circulation was
summarized. Water social circulation encompassed the entire process from the acquirement …

The problem of water shortage affects not only human and industrial activities but also an
adequate and sustainable food production. Water quality in agriculture does not have the …

To reduce undesired iron leaching in Fenton reaction and to realize reusability of catalyst,
chitosan-coated activated carbon cloth support loaded with nano zero-valent iron (ACC–CH …

Membrane-based desalination technologies for agricultural applications are widely applied
in many countries around the world. Sustainable and cost-effective desalination …

Surface modification is a promising way to improve membrane performance. In this study, a
commercial aromatic polyamide thin-film composite reverse osmosis membrane was …

Researchers in recent years have utilized a broad spectrum of treatment technologies in
treating bakers' yeast production wastewater. This paper aims to review the treatment …

The aim of this study was to remove non-biodegradable colored compounds from
biologically treated baker's yeast effluent using an antifouling membrane in order to facilitate …

The efficiency of the hybrid electrocoagulation–nanofiltration–reverse osmosis (EC–NF–RO)
system for the treatment of biologically treated textile effluent was investigated. The …

Artichoke wastes from the canning industry are rich in phenolic compounds, which can be
used as food additives. This study aims to evaluate the potential of sequential process …

Saccharide production is critical to the development of biotechnology in the field of food and
biofuel. The extraction of saccharide from biomass-based hydrolysate mixtures has become …