PFAS: forever chemicals—persistent, bioaccumulative and mobile. Reviewing the status and the need for their phase out and remediation of contaminated sites

H Brunn, G Arnold, W Körner, G Rippen… - Environmental Sciences …, 2023‏ - Springer
Background Per-and polyfluorinated alkyl substances (PFAS) have received increasing
scientific and political attention in recent years. Several thousand commercially produced …

Updated population minimal eliciting dose distributions for use in risk assessment of 14 priority food allergens

BC Remington, J Westerhout, MY Meima… - Food and Chemical …, 2020‏ - Elsevier
Food allergy and allergen management are important global public health issues. In 2011,
the first iteration of our allergen threshold database (ATDB) was established based on …

Risk assessment of aflatoxins in food

EFSA Panel on Contaminants in the Food Chain … - EFSA …, 2020‏ - Wiley Online Library
EFSA was asked to deliver a scientific opinion on the risks to public health related to the
presence of aflatoxins in food. The risk assessment was confined to aflatoxin B1 (AFB 1) …

Guidance on risk assessment of nanomaterials to be applied in the food and feed chain: Human and animal health

EFSA Scientific Committee, S More, V Bampidis… - Efsa …, 2021‏ - Wiley Online Library
The EFSA has updated the Guidance on risk assessment of the application of nanoscience
and nanotechnologies in the food and feed chain, human and animal health. It covers the …

Risk assessment of N‐nitrosamines in food

EFSA Panel on Contaminants in the Food Chain … - Efsa …, 2023‏ - Wiley Online Library
EFSA was asked for a scientific opinion on the risks to public health related to the presence
of N‐nitrosamines (N‐NAs) in food. The risk assessment was confined to those 10 …

Guidance on risk assessment of the application of nanoscience and nanotechnologies in the food and feed chain: Part 1, human and animal health

EFSA Scientific Committee, A Hardy, D Benford… - EFSA …, 2018‏ - Wiley Online Library
Abstract The European Food Safety Authority has produced this Guidance on human and
animal health aspects (Part 1) of the risk assessment of nanoscience and nanotechnology …

Food additive emulsifiers: a review of their role in foods, legislation and classifications, presence in food supply, dietary exposure, and safety assessment

S Cox, A Sandall, L Smith, M Rossi… - Nutrition reviews, 2021‏ - academic.oup.com
Food additive intakes have increased with the increase in “ultra-processed” food
consumption. Food additive emulsifiers have received particular research attention in recent …

Update of the risk assessment of inorganic arsenic in food

EFSA Panel on Contaminants in the Food Chain … - EFSA …, 2024‏ - Wiley Online Library
Abstract The European Commission asked EFSA to update its 2009 risk assessment on
arsenic in food carrying out a hazard assessment of inorganic arsenic (iAs) and using the …

Update of the risk assessment of nickel in food and drinking water

EFSA Panel on Contaminants in the Food Chain … - Efsa …, 2020‏ - Wiley Online Library
Abstract The European Commission asked EFSA to update its previous Opinion on nickel in
food and drinking water, taking into account new occurrence data, the updated benchmark …

Revised guidance on the risk assessment of plant protection products on bees (Apis mellifera, Bombus spp. and solitary bees)

European Food Safety Authority (EFSA)… - EFSA …, 2023‏ - Wiley Online Library
Abstract The European Commission asked EFSA to revise the risk assessment for honey
bees, bumble bees and solitary bees. This guidance document describes how to perform …