Soil salinization has become a global problem that threatens farmland health and restricts
crop production. Salt-affected soils seriously restrict the development of agricultural, mainly …

This review deals with the adaptive mechanisms that plants can implement to cope with the
challenge of salt stress. Plants tolerant to NaCl implement a series of adaptations to …

An investigation was carried out to elucidate growth, anatomical, physiological, and major
ROS detoxification pathways involved in the tolerance of A. tricolor under salinity stress …

Stressful environments such as salinity, drought, and high temperature (heat) cause
alterations in a wide range of physiological, biochemical, and molecular processes in plants …

Chloroplast, the site for photosynthesis and various biochemical reactions, is subject to
many environmental stresses including salt stress, which affects chloroplast structure …

Salt stress is an ever-present threat to crop yields, especially in countries with irrigated
agriculture. Efforts to improve salt tolerance in crop plants are vital for sustainable crop …

Reactive oxygen species (ROS) are produced in plants as byproducts during many
metabolic reactions, such as photosynthesis and respiration. Oxidative stress occurs when …

Plants exposed to salt stress undergo changes in their environment. The ability of plants to
tolerate salt is determined by multiple biochemical pathways that facilitate retention and/or …

As an indoleamine molecule, melatonin mediates many physiological processes in plants.
We investigated its role in regulating growth, ion homeostasis, and the response to oxidative …

Reactive O 2 species (ROS) are produced in both unstressed and stressed cells. Plants
have well‐developed defence systems against ROS, involving both limiting the formation of …