Probiotics-based beverages are cherished as convenient and functional food due to their
excellent nutritional profile, sensory quality, and shelf life. The need for fruit juice-based …

Probiotics are living bacteria and yeasts that nourish the human body, particularly the
digestive system. Fruit-based beverages are an excellent vehicle for delivering probiotics to …

Probiotics are live bacteria beneficial to health when consumed adequately. Health
professionals now recommend probiotics on regular diets due to their positive effects on …

This study aimed to assess the influence of taro mucilage (TM) and black seed oil (BSO) as
an edible coating to extend guava fruits' shelf-life and quality attributes. Four different edible …

The combination of multiple strains and multiple species in lactic acid bacteria-based
fermented milk offers the potential for nutritional and sensory attributes, making it an …

Sonication is a novel processing method that is perceived as a substitute for heat treatment
to ensure the safety of juice while reducing the loss of nutrients during processing. The …

In the context of functional foods and beverages, probiotic fruit juices offer a unique
opportunity to combine probiotics' health benefits with fruit juices' nutritious properties. Since …

The combination of multiple strains and multiple species in lactic acid bacteria-based
fermented milk offers the potential for nutritional and sensory attributes, making it an …

The “convenience and ready-to-eat (RTE) food revolution” has grown worldwide in the last
three decades as a large percentage of these formulations are expected to move from …

O buriti é uma fruta de alto valor nutritivo, usada para desenvolvimento de novos produtos
naturais, como sucos fermentados. O objetivo do trabalho foi preparar um suco fermentado …