Agriculture and farming have a long history. Agriculture is the main economic structure for
many developed and develo** countries. The modern agricultural practices affect the …

The exhaustion of available natural resources and rising concerns about the environment
have prompted a growing desire to discover innovative ways to produce environmentally …

Healthy foods with few artificial additives are in high demand among consumers. Preserving
conventional pesticides, frequently used as chemicals to control phytopathogens, is …

Biopolymers like starch, a renewable and widely available resource, are increasingly being
used to fabricate the films for eco-friendly packaging solutions. Starch-based edible films …

The fall armyworm of maize, Spodoptera frugiperda (JE Smith)(Lepidoptera; Noctuidae) is
capable of causing a 100% yield loss due to its unforeseen occurrence from the seedling to …

Deep eutectic solvents (DESs) are increasingly being recognized as sustainable and
promising solvents because of their unique properties: low melting point, low cost, and …

In recent years, the demand for environmental sustainability has caused a great interest in
finding novel polymer materials from natural resources that are both biodegradable and eco …

Conventional nondegradable packaging and mulch films, after reaching the end of their use,
become a major source of waste and are primarily disposed of in landfills. Accumulation of …

The fabrication of starch-based nanocomposites is regarded as a sustainable method of
manufacturing ecologically favourable packaging materials in addition to their better …

In light of the growing plastic waste problem worldwide, including in agriculture, this study
focuses on the usefulness of both conventional, non-degradable plastics and …