The impact of sugar consumption on health continues to be a controversial topic. The
objective of this review is to discuss the evidence and lack of evidence that allows the …

In the postprandial state, the liver takes up and stores glucose to minimize the fluctuation of
glycemia. Elevated insulin concentrations, an increase in the load of glucose reaching the …

Objective The aim of this study was to review the current corpus of human studies to
determine the association of various doses and durations of fructose consumption on …

Background Intakes of high sugar-sweetened beverages (SSBs) in adults can escalate risk
of metabolic syndrome (MetS); however, data of longitudinal studies in children and …

Background Epidemiological studies investigating the association between dietary fructose
intake and the metabolic syndrome (MetS) are scarce and have produced controversial …

Aim To assess the safety, tolerability and pharmacodynamics (PD) of the ketohexokinase
inhibitor PF‐06835919 in participants with non‐alcoholic fatty liver disease (NAFLD) and …

Background Although dietary components may play a role in the development of chronic
kidney disease (CKD), data on this topic are scarce. The objective of this study was to …

Background Few studies have linked major dietary nutrient patterns to chronic diseases.
Despite the growing evidence of associations between dietary patterns and obesity, we are …

Aim To evaluate cross‐sectional and longitudinal relationships between sugar sweetened
beverages (SSBs), sugar sweetened carbonated soft drinks (SSSDs), and fruit juice drink …

Consumption of fructose-containing beverages such as high-fructose corn syrup (HFCS) is
increasing, raising concerns about the negative effects of excessive fructose intake. A recent …