Soil salinity and its associated effects on soil microorganisms, greenhouse gas emissions, crop yield, biodiversity and desertification: A review
Significant research has been conducted on the effects of soil salinity issue on agricultural
productivity. However, limited consideration has been given to its critical effects on soil …
productivity. However, limited consideration has been given to its critical effects on soil …
Multiple riparian–stream connections are predicted to change in response to salinization
Secondary freshwater salinization, a common anthropogenic alteration, has detrimental,
lethal and sub-lethal effects on aquatic biota. Ions from secondary salinization can become …
lethal and sub-lethal effects on aquatic biota. Ions from secondary salinization can become …
Native arbuscular mycorrhizal fungi improve growth, biomass yield, and phosphorus nutrition of sorghum in saline and sodic soils of the semi–arid region
Exploiting symbiotic plant-microbe interactions with arbuscular mycorrhizal fungi (AMF)
adapted to hostile soil can be a promising approach for enhancing crop productivity and …
adapted to hostile soil can be a promising approach for enhancing crop productivity and …
Osmotic stress or ionic composition: which affects the early growth of crop species more?
A Ludwiczak, M Osiak, S Cárdenas-Pérez… - Agronomy, 2021 - mdpi.com
Salinization is a key soil degradation process. An estimated 20% of total cultivated lands
and 33% of irrigated agricultural lands worldwide are affected by high salinity. Much …
and 33% of irrigated agricultural lands worldwide are affected by high salinity. Much …
Effect of different salinity adaptation on the performance and microbial community in a sequencing batch reactor
The performance and microbial community profiles in a sequencing batch reactor (SBR)
treating saline wastewater were studied over 300 days from 0 wt% to 3.0 wt% salinity. The …
treating saline wastewater were studied over 300 days from 0 wt% to 3.0 wt% salinity. The …
Effects of salinity build-up on the performance and microbial community of partial-denitrification granular sludge with high nitrite accumulation
J Ji, Y Peng, B Wang, W Mai, X Li, Q Zhang, S Wang - Chemosphere, 2018 - Elsevier
High inorganic salts inevitably impose a toxic impact on biological treatment processes. In
this study, the effect of salinity on the performance and microbial community structures of …
this study, the effect of salinity on the performance and microbial community structures of …
Effects of pollution load and salinity shock on nitrogen removal and bacterial community in two-stage vertical flow constructed wetlands
Z Chi, L Hou, H Li - Bioresource Technology, 2021 - Elsevier
To understand the denitrification performance and microbial community of two-stage vertical
flow constructed wetlands (TS-VFCWs) with iron ore/manganese ore and wood chips, COD …
flow constructed wetlands (TS-VFCWs) with iron ore/manganese ore and wood chips, COD …
Effects of salinity on pollutant removal and bacterial community in a partially saturated vertical flow constructed wetland
F Gao, G Liu, Z She, J Ji, M Gao, Y Zhao, L Guo… - Bioresource …, 2021 - Elsevier
This study investigated the influence of salinity on pollutant removal and bacterial
community within a partially saturated vertical flow constructed wetland (PS-VFCW). High …
community within a partially saturated vertical flow constructed wetland (PS-VFCW). High …
Rhizosphere effect of nanoscale zero‐valent iron on mycorrhiza‐dependent maize assimilation
YM Yang, Y Zhu, M Naseer, Q Wang, G Li… - Plant, Cell & …, 2023 - Wiley Online Library
Rhizosphere effect of nanoscale zero‐valent iron (nZVI) is crucial but little reported. Maize
seeds were dressed with four nZVI concentrations (0, 1.0, 1.5, 2 g kg− 1) and inoculated with …
seeds were dressed with four nZVI concentrations (0, 1.0, 1.5, 2 g kg− 1) and inoculated with …
Improvement of salt tolerance in Stevia rebaudiana by co-application of endophytic fungi and exogenous spermidine
HB Saravi, A Gholami, H Pirdashti… - Industrial Crops and …, 2022 - Elsevier
Abstract Stevia (Stevia rebaudiana Bertoni) is an important and salt-sensitive medicinal
plant used as a natural sweetener in food products. In this work, we used a pot experiment to …
plant used as a natural sweetener in food products. In this work, we used a pot experiment to …