Vitamin D has been linked to human health benefits that extend far beyond its established
actions on calcium homeostasis and bone metabolism. One of the most well studied facets …

Inflammatory bowel disease, which primarily includes ulcerative colitis and Crohn's disease,
is a group of chronic diseases of the gastrointestinal tract. Mainly affecting young people, it is …

The present guideline is an update and extension of the ESPEN scientific guideline on
Clinical Nutrition in Inflammatory Bowel Disease published first in 2017. The guideline has …

Capsaicin is a widespread spice known for its analgesic qualities. Although a
comprehensive body of evidence suggests pleiotropic benefits of capsaicin, including anti …

Background Dietary misconceptions and behaviours may worsen outcomes of inflammatory
bowel disease (IBD). This sco** review aims to examine the dietary beliefs and …

Inflammatory bowel diseases (IBD) affect the gastrointestinal tract: they include Crohn's
disease (CD) and ulcerative colitis (UC). Each has a different phenotypic spectrum …

Background: Westernization, above all associated changes in diet, has been postulated to
be one of the most important factors contributing to the increasing incidence in inflammatory …

Inflammatory bowel disease (IBD) is a group of chronic relapsing disorders, including
Crohn's disease (CD) and ulcerative colitis (UC), which affects an increasing number of …

Introduction: Due to a lack of clear dietary guidelines, patients with inflammatory bowel
disease (IBD) self-impose dietary restrictions based on their own nutritional experiences …

Background Inflammatory bowel disease (IBD) may impact the extent to which food, eating,
and drinking bring satisfaction and enjoyment to peoples' lives, and this may impact dietary …